INGREDIENTS<\/p>\n
2 \u00bd cups\u00a0flour and 2-3 tablespoons extra
\n1 cup\u00a0warm water
\n\u00bd teaspoon\u00a0sea salt
\n1 teaspoon\u00a0sugar
\n1 tablespoon\u00a0yeast (do not exceed more than 2 tablespoons of triple this recipe)
\n\u00bc cup\u00a0olive oil and 1-2 tablespoons for greasing the baking sheet<\/p>\n
Cook Mode\u00a0Prevent your screen from going dark<\/p>\n
INSTRUCTIONS
\nIn a small bowl, mix yeast and sugar with \u00bc cup of lukewarm water. Combine well together until yeast is fully dissolved.
\nLet it sit for 5 minutes or until a foam appears on top which is an indication that yeast is activated.
\nIn a large mixing bowl, combine 1 and \u00bd cups of flour and salt. Then pour in the yeast mixture and the remainder of the water.
\nUse a hand whisk or a stand mixer, combine the mixture well, then cover it with plastic wrap and a kitchen towel, and let it sit for 10 minutes.
\nAdd the rest of the flour and oil to the mixture and then knead on a floured surface or in the mixing bowl for about 5-7 minutes.
\nContinue to knead until the dough is smooth and elastic.
\nWith your hands rub the bowl and the dough with a few drops of olive oil, cover with a kitchen towel, and let the dough rest to rise in a warm place for about 30 minutes.
\nPreheat your oven to 420\u00b0F.
\nOnce risen uncover the dough, and divide into smaller balls, about the size of a tennis ball.
\nWith a rolling pin flatten each ball into a flat disc (about \u00bc inch thick) and 7-inch rounded and place on a greased baking pan.
\nWith the top of your fingers tap on each dough, this step prevents it from puffing while baking.
\nIn a small bowl pour olive oil over za’atar spice and mix well until it\u2019s more pasty.
\nWith a tablespoon scoop some of the za\u2019atar with olive oil mixture and spread over each piece.
\nBake for 10-12 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"
INGREDIENTS 2 \u00bd cups\u00a0flour and 2-3 tablespoons extra 1 cup\u00a0warm water \u00bd teaspoon\u00a0sea salt 1 teaspoon\u00a0sugar 1 tablespoon\u00a0yeast (do not exceed more than 2 tablespoons of triple this recipe) \u00bc cup\u00a0olive oil and 1-2 tablespoons for greasing the baking sheet Cook Mode\u00a0Prevent your screen from going dark INSTRUCTIONS In a small bowl, mix yeast and […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[114,99],"tags":[],"class_list":["post-108454","post","type-post","status-publish","format-standard","hentry","category-other","category-recipes"],"jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-sdg","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-09-29 14:57:44","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/108454","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=108454"}],"version-history":[{"count":1,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/108454\/revisions"}],"predecessor-version":[{"id":108455,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/108454\/revisions\/108455"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=108454"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=108454"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=108454"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}