{"id":11963,"date":"2014-06-12T05:50:54","date_gmt":"2014-06-12T03:50:54","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2014\/06\/12\/bhajie-cake-recipe-12-06-14\/"},"modified":"2014-06-12T05:50:54","modified_gmt":"2014-06-12T03:50:54","slug":"bhajie-cake-recipe-12-06-14","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/bhajie-cake-recipe-12-06-14\/","title":{"rendered":"Bhajie cake recipe (12.06.14)"},"content":{"rendered":"<p style=\"text-align: justify;\"><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 cup methi bhaji<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 cup creamstyle sweetcorn<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">8 whole green chillies<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">2 eggs<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 onion (chopped)<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00bd\u00a0 cup milk<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00bd\u00a0 cup cake flour<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00bd\u00a0 tsp arad<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">2 \u00bd\u00a0 tsp b.powder<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tsp salt<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">3 tsp tal<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tsp jeeru<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00bd\u00a0 cup oil<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tblsp fresh dhana<\/span><\/p>\n<p><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Wash and chop bhaji leaves, drain well, blend the corn, chillies, eggs, onion and milk in a liquidizer. Empty into a dish, sift dry ingredients into corn mixture and mix well, lightly stir in bhaji, oil and dhana. Pour into a greased ovenproof dish and bake in a moderate oven for about an hour or until skewer comes out clean, cool, cut into squares and serve.<\/span><\/p>\n<p><em><span style=\"font-family: verdana,geneva; font-size: 12pt;\">COURTESY KHATIJA EBRAHIM<\/span><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 cup methi bhaji1 cup creamstyle sweetcorn8 whole green chillies2 eggs1 onion (chopped)\u00bd\u00a0 cup milk\u00bd\u00a0 cup cake flour\u00bd\u00a0 tsp arad2 \u00bd\u00a0 tsp b.powder1 tsp salt3 tsp tal1 tsp jeeru\u00bd\u00a0 cup oil1 tblsp fresh dhana Wash and chop bhaji leaves, drain well, blend the corn, chillies, eggs, onion and milk in a liquidizer. Empty into a [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":51233,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[108],"tags":[],"class_list":["post-11963","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-scrumptious-savouries"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2021\/06\/methi-bhaji-muffins.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-36X","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-14 09:15:58","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/11963","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=11963"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/11963\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/51233"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=11963"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=11963"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=11963"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}