{"id":13671,"date":"2014-11-27T05:57:09","date_gmt":"2014-11-27T03:57:09","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2014\/11\/27\/a-selection-of-breakfast-and-tea-time-treats-27-11-14\/"},"modified":"2014-11-27T05:57:09","modified_gmt":"2014-11-27T03:57:09","slug":"a-selection-of-breakfast-and-tea-time-treats-27-11-14","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/a-selection-of-breakfast-and-tea-time-treats-27-11-14\/","title":{"rendered":"A selection of breakfast and tea time treats (27.11.14)"},"content":{"rendered":"<p style=\"text-align: justify;\">\n<p><span style=\"font-family: verdana,geneva; font-size: 12pt;\">DOUGHNUTS <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">2 eggs <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00bd\u00a0 cup melted butter <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 cup sour milk <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 cup castor sugar<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Then add:<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">4 tsp baking.powder<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tsp nutmeg<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Pinch of salt<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Less than \u00bc tsp bicarb <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Flour to make soft dough +- 3 to 4 cups <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Roll,cut n fry in hot oil .<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Syrup <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">2 cups sugar <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 cup water <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Boil until it gets abit sticky<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Dip in hot syrup n dip in coconut . \u00a0<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">PANDELA<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">3 carrots grated <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 onion grated<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 cucumber grated<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tsp saumf<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tsp dhana jeero <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tsp salt<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tsp sugar <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tsp rough dhana<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Whole jeero<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Green masala<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00be\u00a0 cup chana flour <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00bc\u00a0 cup rice flour <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 \u00bd\u00a0 cups cake flour <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tsp baking powder<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Before making on tawa add baking powder<\/span><\/p>\n<p><span style=\"font-family: verdana,geneva; font-size: 12pt;\">SPICY SAUSAGE ROLLS<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">10 spicy sausages <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">2 tblspn oil <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00bc\u00a0 cup water <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">2 tblspn red chutney <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tblspn mayonnaise <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00bd\u00a0 kg ready made bread dough that can be bought from the bakery OR you can make up your own yeast dough<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">2 egg yolks <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Sesame seeds<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u2022\u00a0\u00a0 \u00a0<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Heat oil n fry sausages remove from heat n place on a paper towel.<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u2022\u00a0\u00a0 \u00a0combine red chutney n mayonnaise,coat each sausage lightly with red chutney mix.<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u2022\u00a0\u00a0 \u00a0Divide dough into two.<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u2022\u00a0\u00a0 \u00a0Roll out one ball into a square shape n cut into strips .Roll 1<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">strip ,like a bandage around the sausage.<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u2022\u00a0\u00a0 \u00a0Place on a grease tray,brush with\u00a0 egg yolk n sprinkle sesame seeds over rolls.<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u2022\u00a0\u00a0 \u00a0Bake in a pre-heated oven 200 degrees until light gold .<\/span><\/p>\n<p><span style=\"font-family: verdana,geneva; font-size: 12pt;\">SAVOURY MUFFINS <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1egg<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 small tin creamstyle sweetcorn<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 \u00bd cups flour<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">2 tsp baking powder<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 tsp salt<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">2 tsps ground jeero<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00be cup milk<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00be cup oil<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">3 tsp green masala<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Green dhania cut up<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Mix all the ingredients together, spray muffins pans and bake<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Variations:cut up cooked chicken pieces can be added..<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Cubed peppers with polony can be added..<\/span><\/p>\n<p><span style=\"font-family: verdana,geneva; font-size: 12pt;\">PROCESSED CHICKEN FRITTERS <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Magimix together :<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 cup white meat <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">3 slices bread <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">2 eggs <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00bd\u00a0 cup milk <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Jeeru <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Salt <\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Green masala<\/span><\/p>\n<p><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Make fritters on tawa when done toss in lemon butter sauce n serve<\/span><\/p>\n<p><span style=\"font-family: verdana,geneva; font-size: 12pt;\">SAVOURY POTATOE SLICES<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Mix 1lb mashed potatoes with 2 tbl spoons flour,2 tbl spoons parsley and season with salt and pepper. Heat a little butter in a frying pan,pop in the potato mixture and smooth it over so that it covers the pan. Let it cook gently for about 5-7 minutes,when it should be lightly brown underneath. Turn it with a slice and brown the other side. Cut into 4 in the pan and serve as wedges.<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">NON FLOP SCONES RECIPE<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Ingredients<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">3 cups flour<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 cup icing sugar<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">6 tsp baking powder<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00bc lb butter<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 cup sour milk<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">1 egg.<\/span><\/p>\n<p><span style=\"font-family: verdana,geneva; font-size: 12pt;\">Method<\/span><br \/><span style=\"font-family: verdana,geneva; font-size: 12pt;\">\u00a0preheat oven on 220 degress. mix together flour, icing sugar , baking powder and butter into magimix or baking machine . mix together sour milk and egg and add to above mixture. make into a soft dough then roll and cut into desired shapes. brush egg on scones and reduce oven to 200 degress. thereafter bake scones until done.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>DOUGHNUTS 2 eggs \u00bd\u00a0 cup melted butter 1 cup sour milk 1 cup castor sugarThen add:4 tsp baking.powder1 tsp nutmegPinch of saltLess than \u00bc tsp bicarb Flour to make soft dough +- 3 to 4 cups Roll,cut n fry in hot oil .Syrup 2 cups sugar 1 cup water Boil until it gets abit stickyDip [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":28474,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[114],"tags":[],"class_list":["post-13671","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-other"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/04\/teatime.png?fit=1200%2C750&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-3yv","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-20 01:22:06","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/13671","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=13671"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/13671\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/28474"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=13671"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=13671"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=13671"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}