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<\/p>\n<\/p>\n
2<\/span> cups mug daar<\/span> RECIPES: COURTESY KHATIJA EBRAHIM<\/span><\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" 2 cups mug daar \u00bd tsp bicarbonate of soda 2 onions chopped Green chilies to taste Chopped green Dhana and spring onions 1 tsp baking powder 2 tsp ground Dhana Salt to taste Method Soak daar with bi carb overnight Rinse well and spread on a clean cloth. Mince daar with 2 onions and green […]<\/p>\n","protected":false},"author":1,"featured_media":36879,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[113],"tags":[],"class_list":["post-24534","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vegetarian"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2019\/02\/Moogh-Dhal-Bhajias.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-6nI","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-20 15:51:51","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/24534","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=24534"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/24534\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/36879"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=24534"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=24534"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=24534"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n\u00bd tsp bicarbonate of soda<\/span>
\n2 onions chopped<\/span>
\nGreen chilies to taste<\/span>
\nChopped green Dhana and spring onions<\/span>
\n1 tsp baking powder<\/span>
\n2 tsp ground Dhana <\/span>
\nSalt to taste
\n<\/span>
\nMethod<\/span>
\nSoak daar with bi carb overnight <\/span>
\nRinse well and spread on a clean cloth.<\/span>
\n Mince daar with 2 onions and green chillies or put in magi mix <\/span>
\n Mix remaining ingredients and fry in hot oil. Fry until cooked and light brown<\/span><\/p>\n