![\"\"](\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/02\/Banoffee-%E2%80%A6Banana-Bread.png?resize=300%2C188&ssl=1\")
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COURTESY CHEF MEGAN MIEKLE.. A PASTRY CHEF COURTESY CHEF MEGAN MIEKLE.. A PASTRY CHEF 395g banana 90g eggs 110g butter 15g baking powder 100g castor sugar 50g treacle sugar 315g cake flour 1. Preheat the oven to 180 degrees Celsius. 2. Begin by charring the bananas, skin on, over the open flame of a gas hob. You can also roast\u00a0them in the […]<\/p>\n","protected":false},"author":1,"featured_media":27359,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[105],"tags":[],"class_list":["post-25213","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eid-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/02\/Banoffee-%E2%80%A6Banana-Bread.png?fit=400%2C250&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-6yF","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-17 07:07:37","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/25213","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=25213"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/25213\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/27359"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=25213"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=25213"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=25213"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n<\/span><\/em>
\n395g banana<\/span>
\n90g eggs<\/span>
\n110g butter<\/span>
\n15g baking powder
\n100g castor sugar
\n50g treacle sugar
\n315g cake flour
\n<\/span>
\n1. Preheat the oven to 180 degrees Celsius.<\/span>
\n2. Begin by charring the bananas, skin on, over the open flame of a gas hob. You can also roast\u00a0<\/span>them in the oven.<\/span>
\n3. Cream together the butter and sugar.<\/span>
\n4. Add the egg and beat well to combine.<\/span>
\n5. Add the flour and baking powder, a little at a time until mixed through.<\/span>
\n6. Fold through the soft banana and spoon into a greased loaf tin.<\/span>
\n7. Bake at 180 degrees Celsius for about 20 minutes.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"