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Rec cred: Hajera Ebrahim (mum)<\/em><\/span> INGREDIENTS<\/span><\/strong> \u00a0<\/span>METHOD<\/span><\/strong> \u00a0<\/span><\/p>\n \u00a0<\/span><\/p>\n \n","protected":false},"excerpt":{"rendered":" Rec cred: Hajera Ebrahim (mum) Pic cred: Ruhana Ebrahim @mama_taught_me_well INGREDIENTS 250g butter 1 cup icing sugar 2 extra large eggs \u00bd cup oil 1 tablespoon vanilla essence 1 cup maizena (corn flour) 2 teaspoon baking powder +\/- 2 cups Flour (as needed) Baking Chocolate \u00a0METHOD 1. Cream butter & sugar. 2. Beat in eggs, […]<\/p>\n","protected":false},"author":1,"featured_media":35972,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[102],"tags":[],"class_list":["post-25491","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-and-biscuits"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/08\/luv.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-6D9","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-17 19:28:26","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/25491","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=25491"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/25491\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/35972"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=25491"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=25491"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=25491"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nPic cred: Ruhana Ebrahim<\/em><\/span>
\n@mama_taught_me_well<\/em> <\/span><\/p>\n
\n250g butter<\/span>
\n1 cup icing sugar<\/span>
\n2 extra large eggs<\/span>
\n\u00bd cup oil<\/span>
\n1 tablespoon vanilla essence<\/span>
\n1 cup maizena (corn flour)<\/span>
\n2 teaspoon baking powder<\/span>
\n+\/- 2 cups Flour (as needed)<\/span>
\nBaking Chocolate<\/span><\/p>\n
\n1. Cream butter & sugar.<\/span>
\n2. Beat in eggs, then oil and vanilla.<\/span>
\n3. Beat in baking powder & maizena (corn flour).<\/span>
\n4. Add flour as needed to make a very soft dough.<\/span>
\n5. Using a star tip biscuit nozzle, push the dough onto a greased biscuit tray.<\/span>
\n6. Nozzle 3 stars\/flowers next to each other forming one biscuit.<\/span>
\n7. Bake in preheated oven at 160degC for 15min.<\/span>
\n8. Allow to cool and harden.<\/span>
\n9. Dip the bottom of biscuit into melted chocolate.<\/span>
\n10. Store in airtight container.<\/span><\/p>\n