{"id":28453,"date":"2020-04-09T10:43:33","date_gmt":"2020-04-09T08:43:33","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/?p=28453"},"modified":"2020-04-29T11:36:13","modified_gmt":"2020-04-29T09:36:13","slug":"garlic-naan-pitas","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/garlic-naan-pitas\/","title":{"rendered":"Garlic naan\/pitas"},"content":{"rendered":"<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"28454\" data-permalink=\"https:\/\/radioislam.org.za\/a\/garlic-naan-pitas\/garlic-naan\/\" data-orig-file=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/04\/garlic-naan.png?fit=1200%2C750&amp;ssl=1\" data-orig-size=\"1200,750\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"garlic naan\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/04\/garlic-naan.png?fit=1024%2C640&amp;ssl=1\" class=\"aligncenter wp-image-28454 size-full\" src=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/04\/garlic-naan.png?resize=1080%2C675&#038;ssl=1\" alt=\"\" width=\"1080\" height=\"675\" srcset=\"https:\/\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/04\/garlic-naan.png 1200w, https:\/\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/04\/garlic-naan-980x613.png 980w, https:\/\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/04\/garlic-naan-480x300.png 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1200px, 100vw\" \/><\/p>\n<p>By Jameela Sayed<br \/>\nFb :Cooking and baking creations<br \/>\nInsta @cookingandbakingcreations<\/p>\n<p>Ingredients :<br \/>\n2 cups flour<br \/>\n2 tsp baking powder<br \/>\n1\/2 tsp salt<br \/>\n1 tbls ghee<br \/>\n1 cup sour milk<\/p>\n<p>Method:<br \/>\n1. Sift the dry ingredients in a bowl ,add the ghee and rub to form breadcrumbs.<br \/>\n2. Add enough sourmilk to make a soft dough , knead well.<br \/>\n3. Allow the dough to rest for 10 minutes.<br \/>\n4. Divide into 8 balls, roll and toast on tawa , brush with garlic butter.<\/p>\n<p>HAPPY COOKING AND BAKING<br \/>\nShare this recipe as you receive it<\/p>\n","protected":false},"excerpt":{"rendered":"<p>By Jameela Sayed Fb :Cooking and baking creations Insta @cookingandbakingcreations Ingredients : 2 cups flour 2 tsp baking powder 1\/2 tsp salt 1 tbls ghee 1 cup sour milk Method: 1. Sift the dry ingredients in a bowl ,add the ghee and rub to form breadcrumbs. 2. Add enough sourmilk to make a soft dough [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":28454,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[101,99],"tags":[1263,5028],"class_list":["post-28453","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast-and-tea-time-treats","category-recipes","tag-naan","tag-pita"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/04\/garlic-naan.png?fit=1200%2C750&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-7oV","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-20 13:12:22","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/28453","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=28453"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/28453\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/28454"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=28453"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=28453"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=28453"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}