{"id":28473,"date":"2020-01-23T14:48:51","date_gmt":"2020-01-23T12:48:51","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/?p=28473"},"modified":"2020-04-14T14:50:20","modified_gmt":"2020-04-14T12:50:20","slug":"a-collection-of-tea-time-recipe","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/a-collection-of-tea-time-recipe\/","title":{"rendered":"A collection of tea time recipe"},"content":{"rendered":"

BURFEE RUSK<\/strong>
\nCOURTESY @ FEMZ<\/strong>
\nINGREDIENTS
\n<\/strong>
\n3 \u00bd cups flour
\n1 cup klim
\n4 tsps baking powder
\n1 tspn salt
\n1 tspn ground elachi
\nMix well
\nAdd 1\/2 pound butter to flour mixture,mix well until crumbs
\nIn a separate bowl,beat :
\n1 egg
\n1 cup brown sugar
\n1 cup fresh cream
\n1 tspn rose water<\/p>\n

Add above mixture to flour mixture<\/p>\n

Mix well
\nPat dough in greased oven tray until level
\nLightly pat coloured badaam onto dough,preferably tiny cubed badaam,so cutting can be neat
\nIt’s very sticky,which is normal
\nBake at 130\u00b0 on the middle oven rack for 1 hour 15 mins,then slice and gently turn each Rusk and bake at 120\u00b0 for another 1 hour
\nThen leave in oven on 80\u00b0 for approximately 8 hours
\nAllow to cool overnight in the oven<\/p>\n

JUNK BISCUIT<\/strong>
\nCOURTESY @ZAHEERA -B<\/strong>
\n250 Gr soft margerine
\nOne cup castor sugar
\nBeat till white n fluffy add in a pinch of salt n 2 eggs beat well
\nNow add in any chocolate of your choice grated or chopped
\nHandful Nuts<\/p>\n

1\/2 cup Coconut
\n1\/2 cup of Any cereal crushed cornflakes flakes or all bran
\n1\/2 cup oats<\/p>\n

Mix in nicely
\nAdd in enough flour to make a soft dough
\nGrate the dough through the big holes of your grater
\nMake like small mounds catching the dough together placing on a tray
\nOr u can make any shape or roll balls n flatten with fork…
\nBake till done
\nCool
\nDrizzle choc over …. enjoy<\/p>\n

MISTAKE CAKE
\n<\/strong>COURTESY: AADILA DEEDAT FROM YUMMYLICIOUS<\/em>
\n125 g buter or marg plus a slice\u2026 a slice is 125g cut into 4 pieces and 1 of those pieces
\n1 \u00bc cups castor sugar
\n3 eggs
\n1 tsp vanilla essence
\n2 \u00bd cups flour
\n3 tsp baking powder
\n\u00bc cup yoghurt or maas
\n\u00be cup milk
\nMETHOD<\/strong>
\nCream butter and sugar till creamy
\nBeat 1 egg at a time
\nAdd vanilla essence
\nSift the dry ingredients 3 times
\nMix the yoghurt and milk together
\nAlternate the flour and milk after each addition
\nDo not over beat
\nBake at 180 degrees for 15 mins<\/p>\n","protected":false},"excerpt":{"rendered":"

BURFEE RUSK COURTESY @ FEMZ INGREDIENTS 3 \u00bd cups flour 1 cup klim 4 tsps baking powder 1 tspn salt 1 tspn ground elachi Mix well Add 1\/2 pound butter to flour mixture,mix well until crumbs In a separate bowl,beat : 1 egg 1 cup brown sugar 1 cup fresh cream 1 tspn rose water […]<\/p>\n","protected":false},"author":2,"featured_media":28474,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[102,99],"tags":[5032,5019,1272],"class_list":["post-28473","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-and-biscuits","category-recipes","tag-biscuits","tag-cakes","tag-rusks"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/04\/teatime.png?fit=1200%2C750&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-7pf","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-22 19:16:19","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/28473","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=28473"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/28473\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/28474"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=28473"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=28473"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=28473"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}