{"id":33536,"date":"2020-06-25T10:36:12","date_gmt":"2020-06-25T08:36:12","guid":{"rendered":"https:\/\/www.radioislam.org.za\/a\/?p=33536"},"modified":"2020-06-25T10:36:12","modified_gmt":"2020-06-25T08:36:12","slug":"ginger-paak","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/ginger-paak\/","title":{"rendered":"Ginger Paak"},"content":{"rendered":"<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"33539\" data-permalink=\"https:\/\/radioislam.org.za\/a\/ginger-paak\/ginger-paak\/\" data-orig-file=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/06\/ginger-paak.png?fit=400%2C200&amp;ssl=1\" data-orig-size=\"400,200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"ginger paak\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/06\/ginger-paak.png?fit=400%2C200&amp;ssl=1\" class=\"alignnone size-medium wp-image-33539\" src=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/06\/ginger-paak.png?resize=300%2C150&#038;ssl=1\" alt=\"\" width=\"300\" height=\"150\" srcset=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/06\/ginger-paak.png?resize=300%2C150&amp;ssl=1 300w, https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/06\/ginger-paak.png?w=400&amp;ssl=1 400w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Ginger \/aadu paak recipe<\/p>\n<p>courtesy khatija ebrahim<br \/>\n2 cups ghee<br \/>\n2 -3 cups fresh ginger minced<br \/>\n2 -3 cups coconut minced<br \/>\n500g ghor\/ jaggery<br \/>\n1 cup chopped almonds<br \/>\n\u00bd cup khajoor<br \/>\n1 cup chopped pista<br \/>\n1 cup honey<br \/>\n1 \u00bd tblsp khus khus<br \/>\n2 tsp aharyo<br \/>\n1 tsp saffron<br \/>\n2 tsp ground elachie<br \/>\n\u00bd tsp nutmeg<br \/>\nheat ghee, add ginger and braise for some time till its golden<br \/>\nit sticks a lot so be careful.<br \/>\nadd coconut and ghor and stir until ghor is melted.<br \/>\nadd nuts and honey, khus khus and aharyo, braise well on a low heat, lastly add spics.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ginger \/aadu paak recipe courtesy khatija ebrahim 2 cups ghee 2 -3 cups fresh ginger minced 2 -3 cups coconut minced 500g ghor\/ jaggery 1 cup chopped almonds \u00bd cup khajoor 1 cup chopped pista 1 cup honey 1 \u00bd tblsp khus khus 2 tsp aharyo 1 tsp saffron 2 tsp ground elachie \u00bd tsp [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":33539,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[114,99],"tags":[5512],"class_list":["post-33536","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-other","category-recipes","tag-ginger-paak"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/06\/ginger-paak.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-8IU","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-25 08:23:12","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/33536","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=33536"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/33536\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/33539"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=33536"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=33536"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=33536"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}