{"id":7392,"date":"2009-03-03T14:56:38","date_gmt":"2009-03-03T12:56:38","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2009\/03\/03\/chutney-030309\/"},"modified":"2009-03-03T14:56:38","modified_gmt":"2009-03-03T12:56:38","slug":"chutney-030309","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/chutney-030309\/","title":{"rendered":"Chutney (03.03.09)"},"content":{"rendered":"<div align=\"justify\">Ingredients:<br \/>&nbsp;<br \/>750ml white vinegar<br \/>500g whole red chillies dried<br \/>&frac12; sultanas<br \/>&frac12; cup coconut<br \/>&frac12; cup skinned almonds whole<br \/>&frac14; cup crushed dhunia<br \/>5 cloves garlic<br \/>&nbsp;<br \/>&frac14; pkt aamli broken into pieces<br \/>2 cups boiling water<br \/>2 bottles all joy tomato sauce 2ltr<br \/>3 bottles all gold tomato sauce 750ml<br \/>1 bottle columns mustard sauce 375ml<br \/>Methi masala or red chillies to taste<br \/>Salt to taste<br \/>Handful curry leaves<br \/>1 &frac12; cups oil<br \/>1 Tbsp mustard seeds<br \/>&nbsp;<br \/>Method:<br \/>&nbsp;<br \/>Place first 7 ingredients in a pot and allow to boil until chillies are tender Put in a food processor and process until fine. Pour boiled water over aamli and allow to infuse for awhile. Strain all the liquid out. Add the achaar masala and salt, mix well. Rinse the curry leaves and pat dry then on top the chutney. Heat the oil and mustard seeds until nice and hot, then very carefully pour over the curry leaves, stir well. Bottle and refrigerator <\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients:&nbsp;750ml white vinegar500g whole red chillies dried&frac12; sultanas&frac12; cup coconut&frac12; cup skinned almonds whole&frac14; cup crushed dhunia5 cloves garlic&nbsp;&frac14; pkt aamli broken into pieces2 cups boiling water2 bottles all joy tomato sauce 2ltr3 bottles all gold tomato sauce 750ml1 bottle columns mustard sauce 375mlMethi masala or red chillies to tasteSalt to tasteHandful curry leaves1 &frac12; [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":57037,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[100],"tags":[1179,1221,1176],"class_list":["post-7392","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-achaars-and-chutneys","tag-achaars-chutneys","tag-chutney-03-03-09","tag-recipe"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2021\/08\/dhania-chutney.jpg?fit=254%2C173&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-1Ve","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-11 15:49:54","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7392","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=7392"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7392\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/57037"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=7392"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=7392"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=7392"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}