<\/p>\n
INGREDIENTS
½ kg – 500g DRIED FRUIT CHOPPED IN TO BITE SIZE PIECES, EXCEPT THE PRUNES
1 SMALL PACKET SQUARE OR ROUND SUGAR COATED MEEBOS – CUT INTO BITE SIZE PIECES
½ CUP DRIED MANGO CHORIA – LEAVE WHOLE
½ CUP DRIED MANGOES – CUT UP INTO BITE SIZE PIECES<\/p>\n
METHOD
BOIL:
4 CUPS SUGAR
4 CUPS WHITE VINEGAR
2 CUPS WATER<\/p>\n
IN AND ENAMEL POT:
ADD DRIED FRUIT TO ABOVE MIXTURE AND BOIL FOR 5 MINUTES. REMOVE FROM STOVE AND ADD THE FOLLOWING INGREDIENTS:
1 CUP METHI MASALA
2 TSP CRUSHED JEERO\/OR JEERO POWDER
¼ CUP CRUSHED RED CHILLIES
MIX WELL<\/p>\n
THEN MAKE A WAGAAR OF:
3 TBLSP TILL
4 GREEN CHILLIES THAT HAS BEEN SLIT
2 TSP MUSTARD SEEDS
A FEW CURRY LEAVES
¼ CUP OIL<\/p>\n
POUR WAGAAR OVER DRIED FRUIT AND MIX WELL. ENJOY!!<\/p>\n
—
Ammarah
Radio Islam
+27118547022
ammarah@radioislam.co.za
www.radioislam.co.za<\/p>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
INGREDIENTS ½ kg – 500g DRIED FRUIT CHOPPED IN TO BITE SIZE PIECES, EXCEPT THE PRUNES1 SMALL PACKET SQUARE OR ROUND SUGAR COATED MEEBOS – CUT INTO BITE SIZE PIECES½ CUP DRIED MANGO CHORIA – LEAVE WHOLE½ CUP DRIED MANGOES – CUT UP INTO BITE SIZE PIECES METHOD BOIL: 4 CUPS SUGAR4 CUPS WHITE VINEGAR2 CUPS WATER […]<\/p>\n","protected":false},"author":1,"featured_media":57372,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[100],"tags":[1177,1227,1176],"class_list":["post-7399","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-achaars-and-chutneys","tag-achaars-and-chutneys","tag-dry-fruit-achaar-recipe-15-09-2011","tag-recipe"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2021\/09\/dried-fruit-achaar.jpg?fit=400%2C251&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-1Vl","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-05-01 00:05:47","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7399","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=7399"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7399\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/57372"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=7399"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=7399"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=7399"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}