{"id":7408,"date":"2013-02-28T09:09:22","date_gmt":"2013-02-28T07:09:22","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2013\/02\/28\/dry-fruit-achaar-recipe-280213\/"},"modified":"2013-02-28T09:09:22","modified_gmt":"2013-02-28T07:09:22","slug":"dry-fruit-achaar-recipe-280213","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/dry-fruit-achaar-recipe-280213\/","title":{"rendered":"Dry fruit achaar recipe (28.02.13)"},"content":{"rendered":"<p><\/p>\n<div align=\"justify\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px\">\n<p>INGREDIENTS<\/p>\n<p>&frac12; kg &ndash; 500g DRIED FRUIT CHOPPED IN TO BITE SIZE PIECES, EXCEPT THE PRUNES<br \/>1 SMALL PACKET SQUARE OR ROUND SUGAR COATED MEEBOS &ndash; CUT INTO BITE SIZE PIECES<br \/>&frac12; CUP DRIED MANGO CHORIA &ndash; LEAVE WHOLE<br \/>&frac12; CUP DRIED MANGOES &ndash; CUT UP INTO BITE SIZE PIECES<\/p>\n<p>METHOD<\/p>\n<p>BOIL: 4 CUPS SUGAR<br \/>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 4 CUPS WHITE VINEGAR<br \/>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 2 CUPS WATER<\/p>\n<p>IN AND ENAMEL POT.<br \/>ADD DRIED FRUIT TO ABOVE MIXTURE AND BOIL FOR 5 MINUTES. REMOVE FROM STOVE AND ADD <\/p>\n<p>THE FOLLOWING INGREDIENTS:<br \/>1 CUP METHI MASALA<br \/>2 TSP CRUSHED JEERO\/OR JEERO POWDER<br \/>&frac14; CUP CRUSHED RED CHILLIES<br \/>MIX WELL<br \/>THEN MAKE A WAGAAR OF:<br \/>3 TBLSP TILL<br \/>4 GREEN CHILLIES THAT HAS BEEN SLIT<br \/>2 TSP MUSTARD SEEDS<br \/>A FEW CURRY LEAVES<br \/>&frac14; CUP OIL<br \/>POUR WAGAAR OVER DRIED FRUIT AND MIX WELL. ENJOY!!<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS &frac12; kg &ndash; 500g DRIED FRUIT CHOPPED IN TO BITE SIZE PIECES, EXCEPT THE PRUNES1 SMALL PACKET SQUARE OR ROUND SUGAR COATED MEEBOS &ndash; CUT INTO BITE SIZE PIECES&frac12; CUP DRIED MANGO CHORIA &ndash; LEAVE WHOLE&frac12; CUP DRIED MANGOES &ndash; CUT UP INTO BITE SIZE PIECES METHOD BOIL: 4 CUPS SUGAR&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 4 CUPS WHITE [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":47942,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[100],"tags":[1177,1235,1176],"class_list":["post-7408","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-achaars-and-chutneys","tag-achaars-and-chutneys","tag-dry-fruit-achaar-recipe-28-02-13","tag-recipe"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2021\/04\/china-fruit.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-1Vu","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-24 05:31:05","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7408","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=7408"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7408\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/47942"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=7408"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=7408"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=7408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}