{"id":7515,"date":"2013-08-29T09:13:16","date_gmt":"2013-08-29T07:13:16","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2013\/08\/29\/roti-recipe-290813\/"},"modified":"2013-08-29T09:13:16","modified_gmt":"2013-08-29T07:13:16","slug":"roti-recipe-290813","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/roti-recipe-290813\/","title":{"rendered":"Roti recipe (29.08.13)"},"content":{"rendered":"<div align=\"justify\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px\"><\/div>\n<div align=\"justify\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px\">\n<p> &ndash; COURTESY KHATIJA EBRAHIM<\/p>\n<p><strong>White Roti <\/strong><\/p>\n<p>2 cups flour<br \/>&frac12;&nbsp; tsp salt<br \/>Pinch of sugar<br \/>2 tblsp ghee\/oil<br \/>1 cup boiling water<\/p>\n<p><strong>Method:<\/strong><\/p>\n<p>Mix everything together and knead dough til nice and smooth. Leave dough to rest for at least 1\/2 an hour or more. Divide dough into 4 balls, roll out the size of a side plate, brush roti with melted ghee\/oil and sprinkle with flour. Fold and shape into a round. Now roll out roti to size of a dinner plate. Put on hot tawa, turning it over every now and then till lightly freckled, brush with ghee on either side till roti is lovely golden brown colour<br \/>*electric frying pans are ideal for making rotis<\/div>\n<div align=\"justify\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px\">\n<p><strong>Brown Roti&nbsp;<\/strong><\/div>\n<div align=\"justify\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px\">&nbsp;<\/div>\n<div align=\"justify\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px\">1 cup white flour<br \/>1 cup nutty wheat flour<br \/>&frac12;&nbsp; tsp salt<br \/>Pinch of sugar<br \/>2 tblsp ghee\/oil<br \/>1 cup boiling water<\/p>\n<p>Method same as white roti<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&ndash; COURTESY KHATIJA EBRAHIM White Roti 2 cups flour&frac12;&nbsp; tsp saltPinch of sugar2 tblsp ghee\/oil1 cup boiling water Method: Mix everything together and knead dough til nice and smooth. Leave dough to rest for at least 1\/2 an hour or more. Divide dough into 4 balls, roll out the size of a side plate, brush [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":35481,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[101],"tags":[1246,1176,1343],"class_list":["post-7515","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast-and-tea-time-treats","tag-breakfast-and-tea-time-treats","tag-recipe","tag-roti-recipe-29-08-13"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2019\/10\/klim-roti.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-1Xd","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-27 08:30:42","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7515","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=7515"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7515\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/35481"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=7515"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=7515"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=7515"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}