{"id":7646,"date":"2007-08-29T04:20:44","date_gmt":"2007-08-29T02:20:44","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2007\/08\/29\/yeast-doughnuts\/"},"modified":"2007-08-29T04:20:44","modified_gmt":"2007-08-29T02:20:44","slug":"yeast-doughnuts","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/yeast-doughnuts\/","title":{"rendered":"Yeast doughnuts"},"content":{"rendered":"<div align=\"justify\"><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">Ingredients :<\/font><\/p>\n<p><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">4 cups flour<\/font><br \/><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">3 tbsp butter<\/font><br \/><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">1 egg<\/font><br \/><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">1 yeast<\/font><br \/><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">2 tbsp sugar<\/font><br \/><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">1 tbsp lemon juice<\/font><br \/><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">1 tsp lemon rind<\/font><br \/><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">Lukewarm water and milk for mixing<\/font><br \/><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">Method :<\/font><\/p>\n<p><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">Add sugar, salt and butter to the flour and mix well like breadcrumbs. Now add the yeast that has been mix with lukewarm water and the beaten egg with the lemon juice and rind. Make a soft dough with the lukewarm milk. Allow to rise.<\/font><br \/><font face=\"Geneva, Arial, Helvetica, sans-serif\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px; color: #000000\" color=\"#0000ff\">Shape the doughnuts and allow to rise again before frying.<\/font><\/p>\n<p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients : 4 cups flour3 tbsp butter1 egg1 yeast2 tbsp sugar1 tbsp lemon juice1 tsp lemon rindLukewarm water and milk for mixingMethod : Add sugar, salt and butter to the flour and mix well like breadcrumbs. Now add the yeast that has been mix with lukewarm water and the beaten egg with the lemon juice [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":36895,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[102],"tags":[1360,1176,1463],"class_list":["post-7646","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-and-biscuits","tag-cakes-and-biscuits","tag-recipe","tag-yeast-doughnuts"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2019\/02\/drop-doughnut.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-1Zk","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-16 05:28:12","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7646","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=7646"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7646\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/36895"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=7646"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=7646"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=7646"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}