{"id":7987,"date":"2007-08-31T01:20:24","date_gmt":"2007-08-30T23:20:24","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2007\/08\/31\/shaahi-tookra-070707\/"},"modified":"2021-10-07T10:53:14","modified_gmt":"2021-10-07T08:53:14","slug":"shaahi-tookra-070707","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/shaahi-tookra-070707\/","title":{"rendered":"Shaahi Tookra (07.07.07)"},"content":{"rendered":"<p align=\"justify\"><span style=\"font-family: Verdana, Arial, Helvetica, sans-serif;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"57788\" data-permalink=\"https:\/\/radioislam.org.za\/a\/shaahi-tookra-070707\/shaahi-tookra\/\" data-orig-file=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2007\/08\/shaahi-tookra.jpg?fit=265%2C175&amp;ssl=1\" data-orig-size=\"265,175\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1633603910&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"shaahi tookra\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2007\/08\/shaahi-tookra.jpg?fit=265%2C175&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2007\/08\/shaahi-tookra.jpg?fit=265%2C175&amp;ssl=1\" class=\"size-full wp-image-57788 alignleft\" src=\"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2007\/08\/shaahi-tookra.jpg?resize=265%2C175&#038;ssl=1\" alt=\"\" width=\"265\" height=\"175\" \/>4 to 5 Slices milk loaf bread- remove crust and cut into Triangles<br \/>\nFry triangles in ghee<br \/>\n\u00bd litre milk <\/span><\/p>\n<p align=\"justify\"><span style=\"font-family: Verdana, Arial, Helvetica, sans-serif;\"> boil,<br \/>\nadd 1 egg<br \/>\na small tin nestle cream, } Beat together<br \/>\nelachi) <\/span><\/p>\n<p align=\"justify\"><span style=\"font-family: Verdana, Arial, Helvetica, sans-serif;\">pack the triangles in a pyrex dish<br \/>\npour milk mixture over the triangles<br \/>\nAllow the mixture to soak in bread<\/span><\/p>\n<p align=\"justify\"><span style=\"font-family: Verdana, Arial, Helvetica, sans-serif;\">Bake at 180 C until well done.\u00a0<\/span><span style=\"font-family: Verdana, Arial, Helvetica, sans-serif;\">Make a syrup ( Goolab Jambu) add saffron\u00a0<\/span><span style=\"font-family: Verdana, Arial, Helvetica, sans-serif;\">When pudding is done and while hot- pour syrup over and decorate with badam or pista<br \/>\n<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p><font face=\"Verdana, Arial, Helvetica, sans-serif\" size=\"-1\">    <\/font> <\/p>\n<div align=\"justify\"> <\/div>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\"><font face=\"Verdana, Arial, Helvetica, sans-serif\" size=\"-1\">Shaahi    Tookra (07.07.07)<br \/><\/font><\/p>\n","protected":false},"author":1,"featured_media":57788,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[104],"tags":[1728,1176,1789],"class_list":["post-7987","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-delightful-desserts","tag-delightful-desserts","tag-recipe","tag-shaahi-tookra-07-07-07"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2007\/08\/shaahi-tookra.jpg?fit=265%2C175&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-24P","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-15 08:42:39","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7987","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=7987"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/7987\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/57788"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=7987"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=7987"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=7987"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}