{"id":8166,"date":"2007-08-31T02:18:51","date_gmt":"2007-08-31T00:18:51","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2007\/08\/31\/vegetables-filling-for-samoosas-and-pies\/"},"modified":"2007-08-31T02:18:51","modified_gmt":"2007-08-31T00:18:51","slug":"vegetables-filling-for-samoosas-and-pies","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/vegetables-filling-for-samoosas-and-pies\/","title":{"rendered":"Vegetables filling for samoosa&#8217;s and pies"},"content":{"rendered":"<div align=\"justify\"> <\/div>\n<p align=\"justify\"><strong>Ingredients: &nbsp; <\/strong><\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\">1 tsp whole mustard <br \/> 2 dessertspoons oil <br \/> 1 cup frozen mix vegetables <br \/> 1 cup frozen whole corn <br \/> &frac12; cup frozen peas <br \/> &frac12; cup water <br \/> 2 potatoes cubed and boiled <br \/> 1 dessertspoon green chillies pounded &#8211; (as required) <br \/> 2 tsp salt (as required) <br \/> 1 tsp fresh garlic&nbsp; fine <br \/> 1 level dessertspoon ground dhannia <br \/> 1 level tsp coconut <br \/> oil <br \/> &frac12; cup greens&nbsp; spring onions and dhannia <\/p>\n<p> <strong>Method: <\/strong><\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\">&nbsp;Add whole mustard to oil. When mustard begins to sizzle, add mix vegetables, corn and peas <br \/> &nbsp; Add water and cook on medium heat until all the water has evaporated. Keep vegetables moist <br \/>&nbsp; Add potatoes and rest of ingredients and braise, stirring continuously for 5 minutes. <br \/> &nbsp; Remove from stove and allow to cool. <br \/>&nbsp; When cool add greens. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: &nbsp; 1 tsp whole mustard 2 dessertspoons oil 1 cup frozen mix vegetables 1 cup frozen whole corn &frac12; cup frozen peas &frac12; cup water 2 potatoes cubed and boiled 1 dessertspoon green chillies pounded &#8211; (as required) 2 tsp salt (as required) 1 tsp fresh garlic&nbsp; fine 1 level dessertspoon ground dhannia 1 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":36746,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[106],"tags":[1958,1176,1968],"class_list":["post-8166","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-iftaar-treats","tag-iftaar-treats","tag-recipe","tag-vegetables-filling-for-samoosas-and-pies"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/08\/vegetables.jpg?fit=269%2C187&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-27I","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-22 01:19:53","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=8166"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8166\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/36746"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=8166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=8166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=8166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}