{"id":8308,"date":"2013-06-20T10:43:15","date_gmt":"2013-06-20T08:43:15","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2013\/06\/20\/yeast-dough-recipe-200613\/"},"modified":"2013-06-20T10:43:15","modified_gmt":"2013-06-20T08:43:15","slug":"yeast-dough-recipe-200613","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/yeast-dough-recipe-200613\/","title":{"rendered":"Yeast dough recipe (20.06.13)"},"content":{"rendered":"
\n

 INGREDIENTS
 
6 cups flour sifted
1 sachet yeast
1 teaspoon salt
2 tablespoons sugar
 
100g melted butter
1 cup warm milk
Approx. 2 1\/2 cups warm water
 
1.   Place the first 4 ingredients in a dish.
2.   Make soft dough with liquids. Knead well for a few minutes.
3.   Cover the top of a dish with cling wrap or make dough in a Tupperware          
       And seal with a lid.
4.   Place in a warm area and leave to double rise.
5.   Punch down and knead well before using as required.
 <\/p>\n

COURTESY ZAAHEDA MOHAMMED
SAVOURY JOURNEY<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

 INGREDIENTS 6 cups flour sifted1 sachet yeast1 teaspoon salt2 tablespoons sugar 100g melted butter1 cup warm milkApprox. 2 1\/2 cups warm water 1.   Place the first 4 ingredients in a dish.2.   Make soft dough with liquids. Knead well for a few minutes.3.   Cover the top of a dish with cling wrap or make dough in a Tupperware                 […]<\/p>\n","protected":false},"author":1,"featured_media":36312,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[108],"tags":[1176,2020,2104],"class_list":["post-8308","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-scrumptious-savouries","tag-recipe","tag-scrumptious-savouries","tag-yeast-dough-recipe-20-06-13"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2019\/04\/soft-yeast-dough.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-2a0","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-25 08:54:05","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8308","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=8308"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8308\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/36312"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=8308"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=8308"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=8308"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}