{"id":8382,"date":"2011-07-25T11:31:25","date_gmt":"2011-07-25T09:31:25","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2011\/07\/25\/potato-cutlets-recipe-210711\/"},"modified":"2011-07-25T11:31:25","modified_gmt":"2011-07-25T09:31:25","slug":"potato-cutlets-recipe-210711","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/potato-cutlets-recipe-210711\/","title":{"rendered":"Potato cutlets recipe (21.07.11)"},"content":{"rendered":"<div align=\"justify\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px\">&nbsp;<br \/><strong>INGREDIENTS<\/strong><br \/>&frac12; KG WASHED AND DRAINED STEAK MINCE &ndash; THERE MUST BE NO WATER IN THE MINCE<br \/>2 POTATOES BOILED IN THEIR JACKETS.<br \/>SALT TO TASTE<br \/>CRUSHED GREEN CHILLIES TO TASTE<br \/>1 &frac12; TSP DHANIA POWDER<br \/>1 TSP JEERA POWDER<br \/>&frac12; TSP ARAD TURMERIC<br \/>1 &frac12; TSP CRUSHED GARLIC<br \/>GREEN DHANIA AND MINT <\/p>\n<p><strong>METHOD<\/strong><br \/>PUT WASHED DRAINED MINCE A BOWL.<br \/>PEEL&nbsp; BOILED POTATOES AND CUT IT UP AND ADD TO MINCE<br \/>ADD SPICES, GREEN CHILLIES, GARLIC AND GREENS TO MINCE MIXTURE.<br \/>THEREAFTER MIX TOGETHER IN MAGIMIX.<br \/>MINCE MIXTURE MUST BE NICE AND SOFT.<br \/>FORM IN TO CUTLETS.<br \/>DIP IN FLOUR AND THEN IN EGG.<br \/>FRY ON MEDIUM HEAT.<br \/>ENJOY WITH CHUTNEY OF CHOICE.<br \/>PLEASE NOTE THAT THESE CUTLETS CANNOT BE FROZEN. BETTER TO MAKE THEM FRESH.<\/p>\n<p>&#8212; <br \/>Ammarah<br \/>Radio Islam<br \/>+27118547022<br \/>ammarah@radioislam.co.za<br \/>www.radioislam.co.za<\/p>\n<p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp;INGREDIENTS&frac12; KG WASHED AND DRAINED STEAK MINCE &ndash; THERE MUST BE NO WATER IN THE MINCE2 POTATOES BOILED IN THEIR JACKETS.SALT TO TASTECRUSHED GREEN CHILLIES TO TASTE1 &frac12; TSP DHANIA POWDER1 TSP JEERA POWDER&frac12; TSP ARAD TURMERIC1 &frac12; TSP CRUSHED GARLICGREEN DHANIA AND MINT METHODPUT WASHED DRAINED MINCE A BOWL.PEEL&nbsp; BOILED POTATOES AND CUT IT [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":57397,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[108],"tags":[2180,1176,2020],"class_list":["post-8382","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-scrumptious-savouries","tag-potato-cutlets-recipe-21-07-11","tag-recipe","tag-scrumptious-savouries"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2021\/09\/chicken-n-potato-cutlet.jpg?fit=400%2C176&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-2bc","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-14 13:48:41","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8382","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=8382"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8382\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/57397"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=8382"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=8382"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=8382"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}