{"id":8396,"date":"2012-06-08T06:31:01","date_gmt":"2012-06-08T04:31:01","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2012\/06\/08\/potato-savoury-recipe-7-june-2012\/"},"modified":"2012-06-08T06:31:01","modified_gmt":"2012-06-08T04:31:01","slug":"potato-savoury-recipe-7-june-2012","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/potato-savoury-recipe-7-june-2012\/","title":{"rendered":"Potato savoury recipe (7 June 2012)"},"content":{"rendered":"<div align=\"justify\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px\">\n<p>INGREDIENTS<br \/>THE DOUGH<br \/>&nbsp;1 CUP FLOUR<br \/>1 TBLSP GHEE<br \/>&frac12; TSP SALT<br \/>SIFT TOGETHER FLOUR AND SALT, THEN ADD GHEE AND MAKE SOFT DOUGH WITH WATER.<\/p>\n<p>THE FILLING<br \/>&nbsp;4 MEDIUM SIZE OR 3 LARGE POTATOES CUBED<br \/>THEN ADD SALT TO TASTE<br \/>CRUSHED GREEN CHILLIES TO TASTE<br \/>2 TBLSPS LEMON JUICE<br \/>1 TSP OF RED CHILLIE POWDER<br \/>&frac12; TSP ARAD<br \/>&frac12; TSP WHOLE JEERO<br \/>&frac12; TSP MUSTARD SEEDS<br \/>SOME CURRY LEAVES<\/p>\n<p>COOK CUBED POTATOES INTO THE FOLLOWING SPICES UNTIL NICE AND SOFT.<br \/>WHEN COLD CUT UP SOME DHANIA AND MINT AND ADD TO POTATOE FILLING.<br \/>DIVIDE DOUGH INTO SMALL &nbsp;PING PONG SIZE BALLS. ROLL INTO SMALL ROUNDS<br \/>AND ADD POTATOE FILLING. BRUSH EDGES WITH FLOUR AND WATER PASTE. BRING<br \/>ALL SIDES TOGETHER IN THE CENTRE.<br \/>FRY IN DEEP OIL &nbsp;AND SERVE WITH CHUTNEY OF CHOICE.<br \/>THIS SAVOURY FREEZES VERY WELL.<\/div>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTSTHE DOUGH&nbsp;1 CUP FLOUR1 TBLSP GHEE&frac12; TSP SALTSIFT TOGETHER FLOUR AND SALT, THEN ADD GHEE AND MAKE SOFT DOUGH WITH WATER. THE FILLING&nbsp;4 MEDIUM SIZE OR 3 LARGE POTATOES CUBEDTHEN ADD SALT TO TASTECRUSHED GREEN CHILLIES TO TASTE2 TBLSPS LEMON JUICE1 TSP OF RED CHILLIE POWDER&frac12; TSP ARAD&frac12; TSP WHOLE JEERO&frac12; TSP MUSTARD SEEDSSOME CURRY [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":50949,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[108],"tags":[2194,1176,2020],"class_list":["post-8396","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-scrumptious-savouries","tag-potato-savoury-recipe-7-june-2012","tag-recipe","tag-scrumptious-savouries"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2021\/05\/potato-bread-roll.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-2bq","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-26 21:50:49","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8396","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=8396"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8396\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/50949"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=8396"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=8396"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=8396"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}