{"id":8480,"date":"2007-09-04T03:22:21","date_gmt":"2007-09-04T01:22:21","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2007\/09\/04\/mutton-special-curry\/"},"modified":"2007-09-04T03:22:21","modified_gmt":"2007-09-04T01:22:21","slug":"mutton-special-curry","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/mutton-special-curry\/","title":{"rendered":"Mutton Special Curry"},"content":{"rendered":"<div align=\"justify\"> <\/div>\n<p class=\"style2\" align=\"justify\"><span class=\"style4\">Ingredients<\/span> <br \/> 1kg Lamb Meat \u0096 cubed <br \/>1 tsp ginger garlic <br \/>1 tsp chillie garlic paste <br \/>3 tsps red chillies <br \/>1 tblsp crushed jeeru <br \/>1 tsp salt <br \/> \u00bd tsp pepper <br \/>1 tuj <br \/>2 elachi <br \/>3 whole pepper corns<br \/> \u00be kg tomatoes \u0096 chopped <br \/> \u00bd cup white vinegar <br \/> \u00bd cup water <br \/> \u00bc cup tomato puree <br \/> 1 cup onions \u0096 sliced &amp; fried <\/p>\n<div align=\"justify\"> <\/div>\n<p class=\"style2\" align=\"justify\"><span class=\"style4\">Vagaar: <\/span><br \/> 2 tblsps ghee <br \/>6 baby onions <br \/>6 green chillies- slit <br \/> 1 tblsp garlic \u0096 sliced <br \/>10 halved almonds <\/p>\n<div align=\"justify\"> <\/div>\n<p class=\"style2 style5\" align=\"justify\"><b>Method &nbsp; <\/b><\/p>\n<div align=\"justify\">\n<ol class=\"style2\">\n<li>Marinate meat with spices and cook until tender. <\/li>\n<li>Mix the tomatoes with the vinegar and water. Cook until tomatoes are thick and mushy. <\/li>\n<li>Liquidize the tomato puree, cooked tomato mixture and fried onions. <\/li>\n<li>Add to cooked meat and simmer until sauce is thick. <\/li>\n<li>Fry baby onions, chillies, garlic and almonds in ghee. <\/li>\n<li>Pour over meat and serve with naan. <\/li>\n<\/ol>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p class=\"style2 style3\" align=\"justify\"><b style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px;\">Mutton Special Curry <\/b><\/p>\n","protected":false},"author":1,"featured_media":32121,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[109],"tags":[2278,1176,2242],"class_list":["post-8480","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-steak-and-lamb-meals","tag-mutton-special-curry","tag-recipe","tag-steak-and-lamb-meals"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/06\/mutton-curry.png?fit=1200%2C750&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-2cM","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-10 22:42:27","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8480","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=8480"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8480\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/32121"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=8480"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=8480"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=8480"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}