{"id":8608,"date":"2007-09-03T02:12:24","date_gmt":"2007-09-03T00:12:24","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2007\/09\/03\/saucy-fish\/"},"modified":"2007-09-03T02:12:24","modified_gmt":"2007-09-03T00:12:24","slug":"saucy-fish","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/saucy-fish\/","title":{"rendered":"Saucy fish"},"content":{"rendered":"\n<p><font face=\"Verdana, Arial, Helvetica, sans-serif\" size=\"-1\"> <strong>Ingredients      <\/strong> <\/font> <\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\"><font face=\"Verdana, Arial, Helvetica, sans-serif\" size=\"-1\">Fish    Masala<br \/>   <\/font><font face=\"Verdana, Arial, Helvetica, sans-serif\" size=\"-1\">1 cup freshly    ground garlic<br \/>   2 tblsps sesame seeds<br \/>   1 tblsp oil<br \/>   1 tblsp vinegar<br \/>   2 tsps red chillies<br \/>   3 tbls dhania (crushed)<br \/>   1 tblsp lemon juice<br \/>   Salt to taste<\/font><\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\"><font face=\"Verdana, Arial, Helvetica, sans-serif\" size=\"-1\">8    Pieces Hake fillet. Marinate in Fish Masala and fry in oil.<\/font><\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\"><font face=\"Verdana, Arial, Helvetica, sans-serif\" size=\"-1\"><strong>Then    Take <\/strong><br \/>   1 Onion think sliced (fry in deep oil) and set aside<\/font><\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\"><font face=\"Verdana, Arial, Helvetica, sans-serif\" size=\"-1\">Liquidise    3 tomatoes<br \/>   1 tsp dhana jeeru<br \/>   1 tsps red chillles<br \/>   Limbri Leaves<br \/>   Salt to taste<\/font><\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\"><font face=\"Verdana, Arial, Helvetica, sans-serif\" size=\"-1\"><strong>Method<br \/>   <\/strong><\/font><font face=\"Verdana, Arial, Helvetica, sans-serif\" size=\"-1\">Braise    tomatoes when water burns out, add dhania jeeru, salt, red chilles and Limbri    leaves. Fry onions in deep oil and add tomato mixture. Place fish in oven dish    and spoon tomato mixture over the fish and warm it in an oven. Serve with chips    and lemon slices. <\/font><\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\"> <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Fish Masala 1 cup freshly ground garlic 2 tblsps sesame seeds 1 tblsp oil 1 tblsp vinegar 2 tsps red chillies 3 tbls dhania (crushed) 1 tblsp lemon juice Salt to taste 8 Pieces Hake fillet. Marinate in Fish Masala and fry in oil. Then Take 1 Onion think sliced (fry in deep oil) [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":31751,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[110],"tags":[1176,2403,2383],"class_list":["post-8608","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-seafood","tag-recipe","tag-saucy-fish","tag-seafood"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/05\/fish-in-lemon.png?fit=1200%2C750&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-2eQ","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-05-08 21:52:35","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8608","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=8608"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8608\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/31751"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=8608"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=8608"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=8608"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}