{"id":8639,"date":"2009-07-14T15:35:48","date_gmt":"2009-07-14T13:35:48","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2009\/07\/14\/grilled-peri-peri-prawns140709\/"},"modified":"2009-07-14T15:35:48","modified_gmt":"2009-07-14T13:35:48","slug":"grilled-peri-peri-prawns140709","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/grilled-peri-peri-prawns140709\/","title":{"rendered":"Grilled peri-peri prawns(14.07.09)"},"content":{"rendered":"\n

1 kg large prawns<\/span><\/p>\n

 <\/span><\/p>\n

MARINATE:<\/span><\/p>\n

½ cup peri-peri oil<\/span><\/p>\n

3 tsp crushed garlic<\/span><\/p>\n

2 tsp salt<\/span><\/p>\n

1 tsp perei-peri spice<\/span><\/p>\n

1 tsp red chilli<\/span><\/p>\n

1 tsp paprika<\/span><\/p>\n

1 tsp lemon pepper<\/span><\/p>\n

4 Tbsp tomato sauce<\/span><\/p>\n

1 tsp sugar<\/span><\/p>\n

½ cup lemon juice<\/span><\/p>\n

Olive oil for frying<\/span><\/p>\n

125gr butter<\/span><\/p>\n

 <\/span><\/p>\n

GARLIC BUTTER SAUCE:<\/span><\/p>\n

250gr butter<\/span><\/p>\n

2 Tbsp crushed garlic<\/span><\/p>\n

½ tsp peri-peri spice<\/span><\/p>\n

1½ cups lemon juice<\/span><\/p>\n

4 Tbsp tomato sauce<\/span><\/p>\n

 <\/span><\/p>\n

Slit and de-vein the prawns.<\/span><\/p>\n

Wash and drain the prawns.<\/span><\/p>\n

Heat the peri-peri oil and fry the garlic until light pink.<\/span><\/p>\n

Remove from heat and add the remaining ingredients.<\/span><\/p>\n

Mix well and leave to cool.<\/span><\/p>\n

Dip each prawn in the marinade and leave aside for 1 hour.<\/span><\/p>\n

Fry the prawns in shallow olive oil and place in an oven tray.<\/span><\/p>\n

Dot with butter and grill for 10-15minutes on 200*.<\/span><\/p>\n

Melt butter for sauce, add garlic and peri-peri spice.<\/span><\/p>\n

Bring to boil and remove from heat.<\/span><\/p>\n

Add lemon juice, tomato sauce and mix well.<\/span><\/p>\n

Serve with prawns.<\/span><\/p>\n

 <\/span><\/p>\n

 <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

1 kg large prawns   MARINATE: ½ cup peri-peri oil 3 tsp crushed garlic 2 tsp salt 1 tsp perei-peri spice 1 tsp red chilli 1 tsp paprika 1 tsp lemon pepper 4 Tbsp tomato sauce 1 tsp sugar ½ cup lemon juice Olive oil for frying 125gr butter   GARLIC BUTTER SAUCE: 250gr butter […]<\/p>\n","protected":false},"author":1,"featured_media":47975,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[110],"tags":[2432,1176,2383],"class_list":["post-8639","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-seafood","tag-grilled-peri-peri-prawns14-07-09","tag-recipe","tag-seafood"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2020\/11\/prawn-skewers.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-2fl","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-20 05:18:47","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8639","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=8639"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8639\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/47975"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=8639"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=8639"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=8639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}