{"id":8728,"date":"2007-08-29T05:22:56","date_gmt":"2007-08-29T03:22:56","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2007\/08\/29\/almond-chicken\/"},"modified":"2007-08-29T05:22:56","modified_gmt":"2007-08-29T03:22:56","slug":"almond-chicken","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/almond-chicken\/","title":{"rendered":"Almond chicken"},"content":{"rendered":"<p><strong><u><font face=\"Geneva, Arial, Helvetica, sans-serif\" color=\"#0000ff\"> <\/font><\/u><\/strong><\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\">&nbsp;<\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\"><strong><u>Ingredients :<\/u><\/strong><\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\">1 chicken cut<br \/>   1 tbsp ground almonds<br \/>   1 tbsp yoghurt<br \/>   2 tbsp fresh cream or nestle cream<br \/>   1 onion<br \/>   8 baby potatoes<br \/>   1 tbsp ginger\/garlic<br \/>   1 tsp ground green chillies<br \/>   2 tomatoes grated<br \/>   3 tbsp ghee\/oil<br \/>   salt<\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\"><strong><u>Method :<\/u><\/strong><\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\">&nbsp;<\/p>\n<div align=\"justify\"> <\/div>\n<p align=\"justify\">&#8211; Add spices and cream to chicken and marinate for an hour.<br \/>   &#8211; Braise sliced onion till gold and crisp. Drain off oil.<br \/>   &#8211; Cool onions and crush.<br \/>   &#8211; Fry potatoes in the same oil.<br \/>   &#8211; When potatoes are a pale gold colour, remove from oil.<br \/>   &#8211; Pour the oil over the marinating chicken.<br \/>   &#8211; Add tomatoes and crushed onions.<br \/>   &#8211; Mix well and arrange in casserole and bake till chicken is cooked.<br \/>   &#8211; Add the potatoes when chicken is half done.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Ingredients : 1 chicken cut 1 tbsp ground almonds 1 tbsp yoghurt 2 tbsp fresh cream or nestle cream 1 onion 8 baby potatoes 1 tbsp ginger\/garlic 1 tsp ground green chillies 2 tomatoes grated 3 tbsp ghee\/oil salt Method : &nbsp; &#8211; Add spices and cream to chicken and marinate for an hour. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":51408,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[112],"tags":[2515,1176,2024],"class_list":["post-8728","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tentalising-chicken-dishes","tag-almond-chicken","tag-recipe","tag-tentalising-chicken-dishes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2021\/06\/almond-chicken.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-2gM","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-16 07:42:05","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8728","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=8728"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8728\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/51408"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=8728"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=8728"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=8728"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}