{"id":8889,"date":"2009-05-05T15:28:04","date_gmt":"2009-05-05T13:28:04","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2009\/05\/05\/thai-soup-050509\/"},"modified":"2009-05-05T15:28:04","modified_gmt":"2009-05-05T13:28:04","slug":"thai-soup-050509","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/thai-soup-050509\/","title":{"rendered":"Thai Soup (05.05.09)"},"content":{"rendered":"\n


<\/span><\/p>\n

 <\/span><\/p>\n

4 cups chicken stock or water<\/span><\/p>\n

1 tsp Garlic Paste<\/span><\/p>\n

6-8 chopped chilies<\/span><\/p>\n

Salt as per taste<\/span><\/p>\n

¼ cup Vinegar or lemon juice<\/span><\/p>\n

1 tsp white pepper powder<\/span><\/p>\n

2 Tbsp sugar<\/span><\/p>\n

1 tsp Chinese salt<\/span><\/p>\n

2 Tbsp corn flour <\/span><\/p>\n

2 Tbsp Dalda Cooking oil <\/span><\/p>\n

 <\/span><\/p>\n

Garnish:<\/span><\/p>\n

1 boiled & shredded chicken <\/span><\/p>\n

1 spring onion chopped<\/span><\/p>\n

½ cup fried rice<\/span><\/p>\n

½ cup lemon juice<\/span><\/p>\n

 <\/span><\/p>\n

Method: <\/span><\/p>\n

 <\/span><\/p>\n

To make the chicken stock boil ½ kg chicken bones in a pot with 8 – 10 cups of water until only four cups of stock remain. To avoid heek, add one small whole peeled onion and one small whole peeled onion and 2- 4 black pepper corns when it comes to a boil.<\/span><\/p>\n

In a separate pot , heat Dalda cooking oil on low heat for 2 – 3 minutes. Sauté garlic slightly add chicken stock and bring to boil <\/span><\/p>\n

Add salt green chilies, white pepper, sugar and Chinese salt and cook on low heat for 3- 4 minutes.<\/span><\/p>\n

Dissolve corn flour in 4Tbsp of water and gradually pour it in the soup, stirring continuously.<\/span><\/p>\n

Add vinegar or lemon juice in the end and remove from heat.<\/span><\/p>\n

 <\/span><\/p>\n

 <\/span><\/p>\n

 <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

  4 cups chicken stock or water 1 tsp Garlic Paste 6-8 chopped chilies Salt as per taste ¼ cup Vinegar or lemon juice 1 tsp white pepper powder 2 Tbsp sugar 1 tsp Chinese salt 2 Tbsp corn flour 2 Tbsp Dalda Cooking oil   Garnish: 1 boiled & shredded chicken 1 spring onion […]<\/p>\n","protected":false},"author":1,"featured_media":57857,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[112],"tags":[1176,2024,2675],"class_list":["post-8889","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tentalising-chicken-dishes","tag-recipe","tag-tentalising-chicken-dishes","tag-thai-soup-05-05-09"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2021\/10\/creamy-mushroom-soup.jpg?fit=400%2C300&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-2jn","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-19 19:37:07","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8889","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=8889"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8889\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/57857"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=8889"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=8889"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=8889"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}