{"id":8985,"date":"2014-01-23T08:53:29","date_gmt":"2014-01-23T06:53:29","guid":{"rendered":"http:\/\/dev.radioislam.org.za\/wordpress\/2014\/01\/23\/creamy-mochachos-chicken-230114\/"},"modified":"2014-01-23T08:53:29","modified_gmt":"2014-01-23T06:53:29","slug":"creamy-mochachos-chicken-230114","status":"publish","type":"post","link":"https:\/\/radioislam.org.za\/a\/creamy-mochachos-chicken-230114\/","title":{"rendered":"Creamy Mochachos Chicken (23.01.14)"},"content":{"rendered":"<div align=\"justify\" style=\"font-family: Verdana,Arial,Helvetica,sans-serif; font-size: 12px\">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; <br \/>23 January 2014<br \/>2 tsp red garlic masala<br \/>2 tsp crushed garlic.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<br \/>&frac14;&nbsp; cup lemon juice.&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<br \/>&frac14; cup Nandos garlic sauce. &nbsp;<br \/>3 heaped Tblsp&nbsp; Mochachos spice.&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<br \/>2Tblsp Mochachos sauce(optional).&nbsp; &nbsp;<br \/>5Tblsp Mayonnaise&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<br \/>Egg yellow colouring.&nbsp; optional&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<\/p>\n<p>Allow chicken to marinate 4 an hour in above mixture.<br \/>Cook in some garlic butter until done.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<br \/>&nbsp;Sauce:-&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<br \/>5Tbl butter.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<br \/>1\/4cup fresh cream.&nbsp;&nbsp; &nbsp;<br \/>Splash of lemon juice.&nbsp;&nbsp; &nbsp;<br \/>Parsley flakes.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<br \/>Bring sauce 2 a boil.&nbsp; &nbsp;<br \/>Transfer chicken 2 a pyrex n throw sauce over. Cover wit heavy duty foil n grill in oven 4 &plusmn;15mins.<\/p>\n<p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 23 January 20142 tsp red garlic masala2 tsp crushed garlic.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&frac14;&nbsp; cup lemon juice.&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&frac14; cup Nandos garlic sauce. &nbsp;3 heaped Tblsp&nbsp; Mochachos spice.&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;2Tblsp Mochachos sauce(optional).&nbsp; &nbsp;5Tblsp Mayonnaise&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;Egg yellow colouring.&nbsp; optional&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp; Allow chicken to marinate 4 an hour in above mixture.Cook in some garlic butter until done.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;Sauce:-&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;5Tbl butter.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;1\/4cup [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":51515,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[112],"tags":[2774,1176,2024],"class_list":["post-8985","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tentalising-chicken-dishes","tag-creamy-mochachos-chicken-23-01-14","tag-recipe","tag-tentalising-chicken-dishes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/radioislam.org.za\/a\/wp-content\/uploads\/2021\/06\/steers-chicken.png?fit=400%2C200&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_shortlink":"https:\/\/wp.me\/pc0QIf-2kV","jetpack_likes_enabled":true,"publishpress_future_action":{"enabled":false,"date":"2026-04-15 00:29:29","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8985","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/comments?post=8985"}],"version-history":[{"count":0,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/posts\/8985\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media\/51515"}],"wp:attachment":[{"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/media?parent=8985"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/categories?post=8985"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radioislam.org.za\/a\/wp-json\/wp\/v2\/tags?post=8985"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}