by | | Delightful Desserts
• Blitz 200g packet tennis biscuits and 120g melted butter. • Press into a 23cm tart dish. • Beat together 230g tub soft cream cheese and 125ml milk. • Beat together 375ml milk and 110g packet Carmel instant pudding. • Combine the two milk mixes until just combined...
by | | Scrumptious Savouries
Recipe courtesy pastry chef and Aalimah Zakiyya Tagari Ingredients 455g cake flour 10g salt 455g butter 3cm cubes, chilled 225g cold water method: Combine the flour and salt in the mixer. Add the butter and toss with your fingertips until the butter is coated with...