1 ½ cups rice ½ cup mug dhal 2 tsp salt Pinch of Arad 1 or 2 pieces of cinnamon stick Ghee and oil 1/2 onion sliced Method • Soak mug dhal for about ½ an hour • Put water in pot to boil • Wash dhal and add to boiling water than add washed rice with the salt Arad...