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Cooking Herbs

 

 

What would a pizza be with out oregano, tomoatoes with basil or a festive leg of leamb without mint sauce.

 

cooking with herbs is as simple as going into the garden, picking a sprig or two and adding it during or towards the end of cooking.

 

  • spice up your cooking in a healthy way.
  • lower your salt intake by adding tasty herbs.
  • an excellent source of vitamins and minerals can offer more fragrant and tasty flavourings to recipes.
  • add to spicy or sweet pot purri, fragrant posy, tussie mussie or table arrangment

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