Dadima’s cooking hints and tips

Cooking hacks

Use Your Oven as a Proofing Drawer Sometimes the kitchen is just too cold to get a good proof on homemade bread. If...

6 common baking mistakes – and how to solve them You're taking shortcuts with ingredients. ... Your oven temperature...

Have you ever been all set to prepare a food and suddenly discovered you were missing a certain ingredient? Sometimes...

COURTESY: NAVINDER KAUR I’ve tried so many tips to preserve my coriander, but nothing has worked. I’m so happy now...

Clove, which can ease toothaches or headaches. Clove can be used in its natural form or as an essential oil. “If you...

• A pinch of salt added to ginger-garlic paste will help increase its shelf life though it should be stored in the...

Spray Your Grater With Cooking Spray Before Grating A Block Of Cheese To Prevent Sticking. Store curry leaves in...

1. Do not throw away hard pieces of stale bread. Dry them and grind and use as breadcrumbs. 2. Add a little milk to...

Pop your lemon into the microwave for easier juicing. An easy way to get the most out of your citrus. Pierce the lemon...