CURRENTLY ON AIR ⇒
  • Your World Today, Mufti Yusuf Moosagie
    Wednesday, 4:05 pm - 5:00 pm
    [ - ]

feedback@radioislam.org.za

logo


((( Listen Live )))))
Radio Islam Logo


Lemon cheese cake

COURTESY: ZAKIYYA TAGARI PASTRY CHEF
@zaks -sweetbake

BISCUIT CRUST
200g Pkt Tennis Biscuit, crushed
90g butter or margarine, melted
45ml castor sugar
5ml ground mixed spice
FILLING
15g HALAAL GELATINE
60ml cold water
250g carton smooth cream cheese
397g can Condense milk
Finely grated rind of one lemon
5ml vanilla essence
250ml fresh cream, whipped

Extra whipped cream and lemon rind to decorate.

BISCUIT CRUST: combine all the ingredients thoroughly. Press onto base of lightly greased 220mm diameter spring foam pan, using back of metal spoon surface. Refrigerate

FILLING: Sponge gelatin in cold water, dissolve over a saucepan of simmering water, or in the microwave oven. Allow cooling slightly. Beat cream cheese, and slowly add dissolved gelatin stirring all the time. Beat together condensed milk lemon rind and juice, add to cream cheese with vanilla essence. Beat until thoroughly blended. Fold in cream. Pour onto prepared crust, refrigerate until firm, until 4 hours or overnight. Remove from spring form pan, transfer to a suitable serving plate. Decorate with extra cream and lemon rind. Serves 10 to 12.

 

ADVERTISE HERE

Prime Spot!!!

Contact:
advertisingadmin@radioislam.co.za 

Related Articles

Home Made PeriPeri Sauce

Home Made PeriPeri Sauce

Peri peri Sauce ingredients: Roasting 1 red bell pepper 1 onion 3-4 cloves of garlic 1 pimento pepper ¼ teaspoon salt 2 tablespoons olive oil Blending: Roasted ingredients from above 1 teaspoon salt ½ teaspoon fine black pepper 1 tablespoon dried oregano 1 tablespoon...

read more
Pot Chicken

Pot Chicken

One pot, endless flavor! #PotChickenPerfection Tender, juicy chicken cooked to perfection in one pot – comfort food made easy! Packed with spices and love, every bite warms the soul. 😋✨ Full Recipe👇 1 baby chicken 2 tsp derna jeeroo 2 tsp methi masala / achaar masala...

read more

Date Cucumber and Cream Cheese

You will need 1 cucumber Cream cheese and dates Start by chopping off the ends of your cucumber. And slicing them length wise with a potato peeler. So, you get these thin ribbons. Cut them across so you get two ribbons. Place them flat onto your surface. Apply about a...

read more
Butter Chicken

Butter Chicken

Butter Chicken – my quick go to recipe that my kids absolutely love. In fact, they always say, Mum, your Butter Chicken beats my restaurant any day! And they wont even touch restaurant Butter Chicken anymore. Now this is one of those recipes that I don’t follow with...

read more
Easy Smash/Mash Potatoe Sweetcorn Bake

Easy Smash/Mash Potatoe Sweetcorn Bake

If you in a hurry or need a quick side dish for a braai or side for Steak or T Bone this is perfect. Pkt of smash mixed with butter & lemon pepper and salt to taste. But if you prefer to make your mash with potato’s you can layer it in a pyrex & then top with...

read more
Strawberry Ice Cream

Strawberry Ice Cream

Ice cream 600gr strawberry 1 tin condensed milk 1 cup of cream Whip the cream till peak forms Use a blender if you want fine puree I like to have bits in it more exciting so I used a chopper Add you strawberry and condensed milk to the whipped cream and fold it till...

read more

Subscribe to our Newsletter

0 Comments