Macaroni Casserole

recipe credit: Yasmin Bhaiyat @yasminbhaiyat
pic credit: Zakiyya Vahed / @zakiyya_vee / @yummilicious_recipes

Step 1: Take three and half cups macaroni boil with salt and oil and set aside.
Step 2: make a white cheese sauce with:
3 Tbsp ghee
3 Tbsp flour
Salt and pepper to taste
Braise until a rouxe forms. Add 1 cup or more milk and whisk continuously so that lumps do not form. Once it starts to boil and slightly thick, add a big handful of grated cheese. Whisk more until cheese melts and sauce is smooth.

Step 3: Steam frozen mixed veg in a little water. Drain and toss in some butter,salt and pepper. You can use only corn if you like. (This time I didn’t add any veg)

Step 4: Make mash with 3 potatoes. Boil in water with salt. when soft and all water burns out, add 1tbsp margarine, pepper and salt to taste.

Step 5: cook 1 cup cubed chicken fillet in 2tblsp ghee, 1 onion, green chilli, garlic, chicken spice, aromat, salt to taste and pepper to taste, mustard powder, garlic and herb spice. When chicken is halfway cooked, add 1 to 2 chopped tomatoes. Cook through. You can add tomato sauce, chilli sauce and mayo if you want chicken more saucy but I don’t.

Layer in a casserole dish: Macaroni, pour white sauce over, chicken and pipe mash over. Cover with grated cheese and slices of tomato and some mixed herbs or oregano. Place in oven on 180 degrees for 20 minutes to heat through and for cheese to melt. Enjoy.

Mangoe Mastani Recipe

2 large fibreless ripe mangoes Cleaned cut into pieces Squeeze the juice out of the pith 1 litre full cream vanilla ice cream 1 cup full cold milk 1 tablespoon condensed milk Sliced pistachios and a maraschino cherry to garnish Pop all the ingredients into a blender...

Spicy Kheema Spaghetti

Ingredients 1 box spaghetti, linguine, or pasta of your choice 2-3 Tbsp extra virgin olive oil 1 lb ground beef or lamb (may also substitute with plant-based ground meat or diced mushrooms) 1 1/4 tsp salt (or to taste) 1 tsp turmeric 1 tsp fennel power 3/4 tsp chilli...

Egyptian Macarona Pasta

For the Pasta 500g Penne pasta Water Salt, to taste For the Meat Sauce 500g Ground beef 1 onion 1 1/2 cup tomato sauce (canned and/or crushed tomatoes) 2 tablespoon olive oil 1 teaspoon thyme 1 teaspoon salt (or to taste) 1 teaspoon black pepper (or to taste)...

Moribyan Mac and Cheese

INGREDIENTS 1 pound elbow macaroni 6 tablespoons unsalted butter 3 tablespoons all purpose flour 4 cups half and half room temp or warm 3 tablespoons cream cheese room temp 1 1/2 cup sharp cheddar shredded 1 cup Colby jack cheese shredded /mozarella 1/2 cup smoked...

Gaia Frozen Yoghurt Dessert Recipe

Ingredients * 500 g full-fat Greek yogurt * 4-5 tbsp honey (plus extra to drizzle) * 100 g walnuts, roughly chopped * 2 tbsp sugar (for caramelising) * 1 tbsp butter (for caramelising) * A pinch of salt * Optional: ½ tsp vanilla extract * Optional: loukoumades (small...

Braised Mutton and Cabbage

1 big onion chopped Saute till pink 1 cinnamon 1 elachie 1 tsp ginger garlic 1 tsp chilli garlic masala 1 tsp salt 1 tsp crushed red chilli Half tsp turmeric Half tsp dhana jeera If you like add 2 tsp mix masala. Add in the chopped mutton mix well. Leave to simmer...