Spaghetti Aioli Recipe

BY CHEF YUSUF (JOE) VARIAWA @ VELVET ON GRANT

AIOLI is a a traditional yet simple recipe for pasta , deriving from Naples in Italy , the dish is made lightly by sauteeing sliced minced or pressed garlic in some olive oil sometimes with the addition of dry roasted chilli flakes . And ofcourse tossing some spaghetti . The beauty part of this dish is that it takes less then 15 minutes to make , it’s quick , easy and wholesome.
We like to change it up abit and add a little bit more flavours AND some colour !

Ingredients :
Olive oil
1 Pressed garlic clove
1/4 onion diced
30g Sliced olives
30g Cocktail tomatoes
Sliced Red pepper
Sliced Green pepper
Sliced Yellow pepper

Spaghetti ( store bought is fine ) if you make your own , even better. Salt and pepper to taste

Method.
Bring a pot of water to the boil and cook your spaghetti for 15 minutes , strain and rinse with cold water , put aside .
Put your pan on a high heat and add olive oil , add in your peppers and garlic and let them cook , add in the other ingredients once the peppers are roasted, add salt and pepper and then add your spaghetti . A little bit of fresh green chilli will be good just to get the tastebuds going abit Serve with chopped spring onion for garnish and enjoy .

Chicken Ala Kiev

½ kg chicken fillet ½ black pepper ½ tsp salt ½ tsp dry dhana Butter Slice chicken fillet in half butterfly way, tenderize it with a mallet on both sides. Lay flat on table and sprinkle salt, pepper, dry dhana on 1 side, put a piece of butter o the edge of the fillet,...

Spicy Chicken Strips Recipe

Spicy chicken strips 4 pieces of chicken fillets cut into strips Marinate with: 1 teaspoon garlic 1 teaspoon ground green chillies ¼ teaspoon lemon pepper 1 tsp salt Cook with ghee for about 12 minutes Once cool dip in egg and breadcrumbs spiced with red chillies...

Yeast Tea Ring

Ingredients 4 cups salt 1 pkt dry yeast 50 grams butter ¼ cup sugar 1 egg ½ cup milk ½ water Filling: 4 Tblsp butter ¼ cup sugar Beat butter and sugar well 1 tsp cinnamon ½ cup fruit mix 1/3 cup cut cherries 2 Tblsp chopped pecan nuts Directions Melt the butter and...

Chicken Recipe

1 chicken cut cleaned and washed 2 tblsp red chillies 1 tsp salt ½ tsp pepper 125g butter ¼ cup lemon juice Marinate chicken with spices for a few hours melt butter I pot add ½ cup water and cook till done Courtesy Ayesha Hariff @ayesh_hariff

Basic Sojee Recipe

1 cup semolina Braise in pot with Cinammon sticks and ghee Just less than 1 cup sugar 2 cups milk 2 eggs A little condensed milk Drop of egg yellow colouring Handful of almond powder Method Beat the above well till frothy and light or liquidise then add to your...

Marie Biscuit Dessert

2 cups milk 2 cups water 2 tablespoons Cocoa ¾ tin Condensed Milk Mix together in a pot and let it boil. Once its boiling add 3 tablespoons custard powder. Let that boil once. Take it off the stove plate let it cool to set it. Take ¾ packet of Marie biscuits lay it...