by | | Tantalizing Chicken Dishes
Step 1: 3 ½ cups basmati rice1 Tbsp salt1 tsp Arad2 Tbsp oil Boil above ingredients until half done. Step 2: 1 pun net sliced mushroom 2 carrots, julienne strips or grated 1 green pepper cubed/ red & yellow ( 1 cup)1 cup frozen...
by | | Tantalizing Chicken Dishes
1 kg chicken fillet cut in strips½ tsp salt or to taste1 tsp chillie powder½ tsp black pepper1 tsp lemon pepper1 tsp garlic2 tblsp Steers Peri Peri sauce2 tblsp Worcester sauce1 tblsp Mustard sauce3 tblsp lemon juice1 tblsp Nandos Garlic peri peri sauce1...
by | | Tantalizing Chicken Dishes
1 CHICKEN TANDOORI SPICE100 g butter1 medium onion, finely chopped2 tsp garlic and ginger paste¾ cup tomato puree1 tsp chillie powderSalt to tasteFresh green dhania chopped2- 3 green chillies250 ml fresh creamMETHODMarinate chicken in tandoori spice and a...
by | | Tantalizing Chicken Dishes
COURTESY OF MIRIAM VALLY – AUTHOR OF THE PRIDE OF INDIAN COOKING1 large chicken – disjointed1 dessertspoon red ginger garlic masala1 dessertspoon fine dhania powder1 tsp whole jeera½ level dessertspoon rough salt – as required1 dessertspoon...
by | | Tantalizing Chicken Dishes
INGREDIENTS1 CHICKEN – CUT INTO 4 PIECES2 TSP FINE RED CHILLIES1 TSP CRUSHED RED CHILLIES1 TSP SALT OR TO TASTE2 TSP GINGER GARLIC MASALA2 TSP DHANIA POWDER¼ TSP ARAD/TURMERIC½ TSP BLACK PEPPER POWDER2 TBLSP LEMON JUICE3 TBLSP TOMATOE SAUCE2 TBLSP...
