Tortillas (02.06.07)

Tantalizing Chicken Dishes

Ingredients:

2 cups flour

60g margarine

½ tsp salt

Method:

1. Rub ingredients to resemble breadcrumbs.

2. Make dough with water

3. Leave dough to rest for an hour or two.

4. Divide into bolls and roll thin rotis.

5. Semi cook on tawa.

6. Fill roti with following.

Filling:

350g chicken fillet cubed

11 tsp ginger garlic

Salt pepper

1 tsp dhana jeeru

1 tsp chilli powder

1 cup mixed vegetables

2 Tbsp chilli sauce

2 Tbsp tomato sauce

2 Tbsp HP sauce

Cheese grated

Salad:

1 small tin baked beans (optional)

2 green chillies sliced

½ cup yoghurt

1 medium onion chopped

1 medium tomato chopped

Salt, pepper

Mix all together.

Fill roti with filling, salad and cheese.

Fold and microwave until cheese melts.

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