CURRENTLY ON AIR ⇒
  • Riyaadhuth Thaakereen - Live Thikr Programme
    Thursday, 4:00 am - 5:00 am
    [ - ]

feedback@radioislam.org.za

logo


((( Listen Live )))))
Radio Islam Logo


Versatile yeast dough recipe for subs, pizzas, buns, pitas, shwarmas, calzones etc

Ingredients

5 cups flour

1 pkt 10g instant yeast

¼ cup sugar

2 tsps salt

1 tsp ground green chillies

1 tsp mixed herbs

1 ¼ cups boiled water

1 cup oil

1 ¼ cups cold milk.

Method

Mix together milk, oil and water then. combine flour, instant yeast, salt, sugar, ground green chillies and mixed herbs in magimix.t hereafter. make dough with liquid ingredients and form into soft dough.

leave to rise until double its size.  Use for shawarmas, pizzas, calzones and subs. To make garlic pitas.. make small balls and roll into an oblong shape. prick with a fork and put on a hot tawa, drizzle a little ghee and garlic butter. To make shawarmas.. make small balls and roll into small roties. roties must be a bit thick. bake in a preheated oven of 200dc… until they puff up. Remove and add filling of choice. To make subs form small pieces of dough into subs, brush egg, eave to rise and bake. when cool slit subs slightly on the top and put filling of choice. sprinkle cheese and decorate with cubed colour peppers. For mini pizzas, roll small pieces of dough into small rotis and bake slightly.. make up your pizzas of choice.

ADVERTISE HERE

Prime Spot!!!

Contact:
advertisingadmin@radioislam.co.za 

Related Articles

Chai Vanilla Cake ( Safeera Kaka)

Ingredients Chai Spice Mix 4 tsp ground cinnamon 2 tsp ground ginger 1 tsp ground cardamom 1/2 tsp ground allspice 1/4 tsp ground cloves Vanilla Chai Cake 1 1/4 Cups (300ml) whole milk 1 chai tea bag 2 3/4 Cups (290g) sifted cake flour* DIY recipe in notes...

read more

Karak Chai Recipe (Safeera Kaka)

Ingredients 4 tablespoon white sugar 50 g 4 cups hot water 2 tablespoon loose black tea or 3 tea bags, like lipton red label orenglish breakfast 6 pods whole cardamom 3 whole cloves pinch saffron threads (like 5-6 threads) 3 slices of whole ginger root, or pinch of...

read more

Chai Tres Leches Cake ( Safeera Kaka)

For the Chai Masala (makes ¼ cup masala, we won't use the whole thing) 1 tablespoon green cardamom powder 1 tablespoon ground cinnamon ½ tablespoon ground dried ginger 1 teaspoon ground cloves 4-5 black peppercorns, fine ground For the Sponge Wet Ingredients 1 cup...

read more

Paratha Burger Recipe (Safeera Kaka)

Dubai’s Viral Paratha Burger For the Paratha Buns (my recipe): * 4 cups cake flour * 1 tablespoon salt * 1 tablespoon sugar * 2 cups boiling water * ¼ cup melted butter * ¼ cup vegetable oil * Extra flour (for dusting) * Oil (for frying) For the Smash Burgers: * 4...

read more

Shake Shack Burger (Safeera Kaka)

Ingredients For the ShackSauce ½ cup  mayonnaise 1 tablespoon Dijon mustard 1 teaspoon ketchup ¼ teaspoon  dill pickle brine Pinch cayenne pepper For the ShackBurgers 4 hamburger potato buns 4 tablespoons unsalted butter, melted ShackSauce 4 pieces green-leaf lettuce...

read more

Steak Box Special

1 kg steak cut 2cm size squares 1 tsp salt 2tbs kashmiri chilli powder 1 tbs dhana jeera ¾ tsp black pepper ½ tsp arad ½ tsp mustard powder 1 tbs red ginger garlic 2 tbs brown vinegar 2 tbs worster sauce 3 tbs mustard sauce 4 tbs mayonnaise 4 tbs bbq sauce 4 tbs oil...

read more

Subscribe to our Newsletter

0 Comments