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Arabic Tea ( Safeera Kaka)

Arabic Tea ( Safeera Kaka)

6 cups water teaspoons loose-leaf black tea, or more if you like your tea strong 6-8 fresh mint leaves, a large handful or dried Medina mint leaves

sugar or sweetener, optional Bring the water to a rolling boil in a tea kettle or medium saucepan. Stir in the tea and...

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Iced Spanish Latte ( Safeera Kaka)

Iced Spanish Latte ( Safeera Kaka)

1/2 cup milk 
1 ½ - 2 tablespoons sweetened condensed milk to taste
2 shots of espresso
ice (try and do smaller ice cubes) Combine milk and sweetened condensed milk in a glass and whisk rapidly until the sweetened condensed milk is fully mixed in. The mixture should...

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Medina Fries (Safeera Kaka)

Airfry or normally fry chips Season well with salt, chilli powder, vinegar (not too much) and chips seasoning Plate the chips and drizzle with chilli sauce, mayonnaise mixed with sour cream, tomato sauce. Drizzle the sauces in neat lines using a piping bag You can...

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Travel To Togo

Travel To Togo

Rabia Mayet | rabiamayet@radioislam.co.za 07 February 2026 3-minute read Togo is a West African nation on the Gulf of Guinea. It features a sandy, lagoon-lined coast with palm beaches, central hilltop villages, and a northern savannah. The capital is Lomé....

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Crepes Recipe

1 cup flour 2 cups milk 1 egg Pinch of salt 1 tbs sugar 1 tbs oil Mix all the ingredients until well combined. Fry in a large medium hot pan with butter for 1 minute on each side. Serve with cinnamon sugar or whipped cream & fresh fruit.

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