A selection of saucy French Fry / Chips

Hot sauce chips
Fry 4 potato chips in medium hot oil
In a dish put ¼ cup vinegar, ¾ tsp salt and 1 ½ tsp chilli powder and mix
put in the well drained chips and coat well with the vinegar mixture

Cheesy Fries
Cut 3 small to medium potatoes chips ( thick chips)
Fry till crisp…
Melt 80gr butter, 1tsp crushed garlic, 1/4 tsp garlic pepper ,sprinkle of aromat, 1/2 pkt Knorr 3 cheeses sauce…
( just the powder don’t dilute)braise well then add in 125ml of fresh cream … stir till it thickens… pour over chips sprinkle crushed red chilies & parsley…

Cheesy Chilli Fries
Pre-fry potato chips & drain.
Prior to serving , heat oil and place chips into hot oil .
Fry until crispy & light golden in colour .
Cheese sauce:
1tblsp butter
1 tblsp flour
Pinch of salt
Freshly ground lemon pepper
250ml of fresh cream
Grated gouda & Mozarella cheese (add in to your preference)
Melt butter with flour , add in cream & seasoning . Whisk lightly . Add in cheeses & continue whisking until it reaches a desired thickened consistency .

Serve while hot to be enjoyed at it’s best.

Vanilla Bundt Cake

Courtesy:Fatima Zahra Karrim @seasonad_by_zahra Recipe: 2 eggs 3/4 cup sugar 1 teaspoon vanilla essence 1/2 cup milk 1/4 cup oil 1+1/4 cup flour 1 teaspoon baking powder Method: Preheat your oven to 180°C Beat eggs and sugar until light and fluffy. Add in your vanilla...

Egg Bread made with Sour Dough

Courtesy:Sister Ammarah @ammarah_moola Ingredients 5 eggs 1 tsp salt or to taste Half tsp dhana powder 1 tsp green garlic masala Half tsp crushed green chillies or can add more if u want it abit more spicy Beat well then add Chopped green dhania Method Heat...

Chilli Eggs (Safeera Kaka)

Ingredients 1–2 tablespoons chilli oil or chilli crisp 2 eggs Feta, crumbled Spring onions, sliced, optional Sesame seeds, optional Method Heat the chilli oil or chilli crisp in a non-stick pan over medium heat. If using, add the spring onions and sesame seeds and...

Turkish Eggs (Safeera Kaka)

Ingredients 1 cup plain Greek yoghurt, at room temperature 1–2 garlic cloves, finely minced 2 eggs 3 tablespoons extra-virgin olive oil 1–2 tablespoons vinegar, optional 2 teaspoons Aleppo pepper or red pepper flakes Salt, to taste Rustic bread, for serving Method...

Matar Paneer (Safeera Kaka)

Ingredients 1 lb paneer, cut into 1 cm cubes 3 cups frozen peas 3 tbsp oil 2 large onions, finely diced 3 cloves garlic, minced 2 tsp fresh ginger, minced 2 tsp coriander seeds 1 tsp cumin seeds 1 tsp fennel seeds 4 cloves 1 black cardamom 1 large cinnamon stick 1 tsp...

Chana Masala (Safeera Kaka)

Ingredients 2x 400g tins chickpeas, drained 1 large potato, chopped into chunks 2 tbsp oil 2 dried bay leaves 2 dried Kashmiri red chillies 2 green cardamom pods 1 tsp cumin seeds 1 tsp coarsely-ground coriander seeds 1/4 tsp asafoetida 1 tbsp ginger, minced 1 tbsp...