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250g butter
Half cup icing sugar
Half cup maizena
Flour as required
Make rolls and roll in sugar
Leave in fridge to set
Slice and bake
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6 cups water teaspoons loose-leaf black tea, or more if you like your tea strong 6-8 fresh mint leaves, a large handful or dried Medina mint leaves sugar or sweetener, optional Bring the water to a rolling boil in a tea kettle or medium saucepan. Stir in the tea and...
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