BY ZAAHEDA MUHAMMED AUTHOR OF HALF PAST ATE, SAVOURY JOURNEY & STEPPING STONES.. 3 tablespoon olive oil or ghee 1...
Lemony lentil soup (17.05.18)
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RECIPES
The chicken that flew (17.05.18)
SHARED BY ZAAHEDA MUHAMMED AUTHOR OF HALF PAST ATE, SAVOURY JOURNEY & STEPPING STONESThis is a wonderful, easy,...
Jungle oats and weetbix haleem recipe (17.05.18)
1 ½ cups jungle oats6 weetbix2 ½ liters waters2 tsp saltSoak weetbix and jungle oats in water and salt. Bring it to...
Polenta Triangle Recipe (10.05.18)
THIS RECIPE IS GLUTEN FREE..COURTESY ZAHEDA MOHAMMED THE SAVOURY JOURNEY RECIPE BOOK1 litre water20g butter½ tsp salt1...
A collection of savouries made with breads (10.05.18)
French bread savoury1 loaf French bread2 cups cooked steak strips.. you could use chicken as well1 cup cubed fried...
A Collection of baked savouries (26.04.18)
SPRING ROLLS ½ kg chicken fillet1 punnet mushrooms or 1 cup mixed vegetables1 250ml fresh cream1 tsp salt1 tsp black...
Crispy aloo puri (19.04.18)
1 cup sifted flour1 tsp taystee wheat/semolina1 ¼ tsp salt or garlic salt2 tblsp softened butter½ tsp baking powder½...
Saucy spicy pizza (19.04.18)
500g CHICKEN FILLET CUT INTO CUBES 1 TSP CRUSHED GARLIC PASTE 1 TSP GINGER PASTE ½ TSP GROUND GREEN CHILLIES 1 TSP...
A selection of samoosa recipes (12.04.18)
SAMOOSA MINCE RECIPES COURTESY KHATIJA EBRAHIM FORM RADIO ISLAM1 kg chicken mince3 tblsp ghee/oil5 tbsp green...
A selection of pizza recipes (05.04.18)
PIZZA DOUGH WITH SOUR MILK 2 cups flour 2 1/2 tsp baking powder 1/2 tsp salt1/2 tsp dried parsley 60g...