Chalo Kaawa/Amalasagna

CREDIT AND COURTESY: TASNIM JADWAT @chalokaawa

AMAGWINYA/VETKOEK
Arabic dough
1 cup flour
1 packet yeast
2 tbsp sugar
1 tbsp milk power
1 cups warm water
Mix above, cover and set aside for 10-20 mins then add the following
1 tbsp oil
1 tsp baking powder
2 cups flour
Use a dough hook or your hands if you’re feeling energetic, make into a soft dough. Allow to rise. Place small balls of dough into hot oil(170 degrees c). Deep fry until golden brown in colour. Set aside.

Sauce
Olive oil
2 cloves garlic
1 green chilie
5-6 tomatoes
1 tsp dry red chili powder
1/2 cup tomato purée
Salt to taste
Heat oil in a saucepan. Add garlic and chillies. Cook until garlic is soft. Add tomatoes,chili powder, puree and salt. Allow to cook until tomatoes are soft.
Mutton mince
2 tbsp oil
1 onion finely chopped
3 cloves garlic finely chopped
1 green chili
1 tsp cumin seeds
1 tsp ginger garlic
1 tsp chili powder
1/2 tsp turmeric powder
1 kg mutton mince
salt to taste

Braise onion, garlic,chilli,cumin, once onions are soft add garlic paste, chili powder and tumeric. Braise for a few a minute then add mince and salt. Cook until mince is done, mixing with a wooden spoon to avoid clumping.

2 minute Noodles/pasta sheets
Prepare pasta accordingly.

Grated cheese
Any dried Italian herbs

Fill Vetkoek with sauce, mince and pasta or serve sauce and pasta and make mini vetkoeks threaded on a skewer and place on top of sauce and pasta.

Chocolate Chip Cookies

Ingredients 2 cups flour 1 tsp baking powder 230g melted butter 2 cups white sugar 2 large eggs 1 tsp Vanilla Extract/essence 2 cups chocolate chips Method Preheat oven to 190 degrees. In a medium bowl combine together the flour, baking powder, sugar, eggs, butter and...

Grilled Peach Salad

4-6 fresh peaches ripe but firm Olive oil ½ cup fresh blueberries ¼ cup fresh blackberries 200g baby spinach 40g wild rocket 1 block Fairview feta cheese (crumble) Candied nuts ¼ cup brown sugar 2 Tbsp water (as needed) ½ walnuts/ or pecan halves Pinch of Salt...

Malai Skewers

Wash fillets and slit down the center making 6-8 chunky cubes. Marinated it with: Fresh cream Yogurt Green chilly Garlic Abit of red (ginger)/garlic) masala Lemon juice Lemon pepper Aromat Mixed herbs Salt to taste Marinate overnight or for a few hours. Skewer on...

Raspberry and Ginger ice Tea

1 cup white sugar or use a sugar substitute 3 cups cold water, divided 1 punnet fresh raspberries or frozen 5 black tea bags Sugar free ginger beer 1 litre Bring sugar and I cup water to a boil in a saucepan, add I he raspberries and boil until sugar is completely...

Aloo Gosht Curry Pakistani Style

@daadis_kitchensa Ingredients 500g beef with bones 2 onions finely sliced 2 tomatoes chopped 1 tbsp ginger garlic paste 1 tsp red chili powder 1 tsp salt or to taste ½ tsp turmeric powder 1 tsp coriander powder 1 tsp garam masala 2 large potatoes peeled and cut into...

Fresh Methi Atchaar/Pickle

Peel and cut mangoes Add 3 TBSP sugar 3 tsp salt Chop about 12 cloves garlic 4 green chillies chopped Handful Curry leaves Half cup or more prepared methie masala 1 level tsp turmeric/arad 1 small cup oil Fry garlic and green chillies and curry leaves first, then add...