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Chicken Chow Mein (26.07.08)

 

Ingredients:

 

1 pkt Chinese noodles

½ kg Boneless Chicken

As per tasteSalt

1 tsp Garlic paste

1 Tbsp White pepper powder

1 Tbsp Sugar

1 tsp Chinese salt

3-4 Spring onions (chopped)

4 Tbsp Vinegar

4 Tbsp Soya sauce

2 Tbsp Corn flour

4 -6 Tbsp Dalda cooking oil

 

Garnish:

 

3-4 Green chillis

As required Chilli Sauce

 

Method:

 

Break the noodles into small pieces and add to 10 – 12 cups of boiling water. When tender, strain and soak the noodles in cold water to cool.

In a wok, heat dalda oil on medium heat for 2 -3 min.

Add chicken and stir-fry on high heat

Add noodles, salt, white pepper, sugar, Chinese salt, soya sauce and vinegar. Mix well on high heat.

Add spring onion and sprinkle corn flour.

Stir vigorously for 2 – 3 min and remove from heat.

 

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