Ingredients
1 cup crushed wheat
½ chicken (washed and cut into pieces)
1 onion
2 carrots (cut into rounds)
Green masala
Salt & black pepper
Method
- Boil crushed wheat in a pot of water till done.- once done cool and liquidize then strain.
- Make vagaar add chicken, green masala, salt and pepper and carrot.
- Braise nicely then add wheat mixture and fill pot with water and boil.
- Garnish with dhana.
- Serve with plait bread.
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