Egg Bread made with Sour Dough

Breakfast and Tea-Time Treats__Recipes

Courtesy:Sister Ammarah

@ammarah_moola

Ingredients

5 eggs

1 tsp salt or to taste

Half tsp dhana powder

1 tsp green garlic masala

Half tsp crushed green chillies or can add more if u want it abit more spicy

Beat well then add

Chopped green dhania

Method
Heat your tawa or non-stick pan with a drizzle of ghee and oil mixed together…or alternatively you can brush the tawa or nonstick pan with a ghee/oil mixture.Cut slices of sour bread into half and dip each slice into the egg mixture and fry on a medium heat. U will notice it gets done very quickly and it’s not oily at all.

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