Shared by a listener
2 cups of flour
1/2 tin condense milk
1/2 cup milk
2 eggs
3 heaped tsp baking powder
2 handfuls Semolina
2 Tbsp ghee
after making dough leave it for 1 1/2 hours before frying on low heat.
feedback@radioislam.org.za
Shared by a listener
2 cups of flour
1/2 tin condense milk
1/2 cup milk
2 eggs
3 heaped tsp baking powder
2 handfuls Semolina
2 Tbsp ghee
after making dough leave it for 1 1/2 hours before frying on low heat.
ADVERTISE HERE
Prime Spot!!!
Contact:
advertisingadmin@radioislam.co.za
Butter Chicken – my quick go to recipe that my kids absolutely love. In fact, they always say, Mum, your Butter Chicken beats my restaurant any day! And they wont even touch restaurant Butter Chicken anymore. Now this is one of those recipes that I don’t follow with...
If you in a hurry or need a quick side dish for a braai or side for Steak or T Bone this is perfect. Pkt of smash mixed with butter & lemon pepper and salt to taste. But if you prefer to make your mash with potato’s you can layer it in a pyrex & then top with...
Ice cream 600gr strawberry 1 tin condensed milk 1 cup of cream Whip the cream till peak forms Use a blender if you want fine puree I like to have bits in it more exciting so I used a chopper Add you strawberry and condensed milk to the whipped cream and fold it till...
Courtesy Sumaya Badat 250g rama Half cup sugar 2 eggs 1 tsp vanilla 1 tsp elachi 2 and half tsp baking powder Cream butter and sugar Add eggs and vanilla Then add your elachi and baking powder. Add flour as you need to form a soft dough. Then you going to press your...
Courtesy Kgomo Carvalho @kgomiskitchen Step 1 Preheat oven to 180 degrees and prepare a baking tray by spraying with non-stick spray Step 2 Dry ingredients 2 & half cups of cake flour 2 & quarter cups of whole wheat flour 6 blocks of Weetbix crushed 2tblsp...
Courtesy Fathima Achacha @Faya_co_ Ingredients 500g klim 250g Dessert Cream Half tsp freshly ground Elachi/cardamom 2 cups icing sugar 125g butter Half cup milk Method Add cream to klim and make into breadcrumbs and leave to dry 4 to 6 hours…Best...
0 Comments