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Ingredients

4 cups Flour
¼ lb Butter
2 tblsp Sugar
1 tsp Salt
1 pkt Yeast
11/2 to 2 Cups lukewarm Milk

Filling
1 Kg cubed chicken (marinate like pie meat)
Green masala
Salt
Vinegar, Lemon Juice
Jeeru
1 Grated tomato

Make Vagaar, add meat, just before done add frozen corn, grated carrot, Reduce water.

Sauce

1.1/2 cup milk
1 tblsp Maizena
¼ tsp pepper

Add to filling

Method

1. Mix Flour, sugar & salt.
2. Rub in butter.
3. Add yeast & give a small rub.
4. Make dough with milk & leave to rise.
5. Divide dough into 6 equal portions
6. Roll each ball out and then fill like a swiss roll
7. Slice with electric knife & sprinkle with tal.


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