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1 chicken cut and washed
3 tblsp garlic masala
5 tblsp lemon juice
1 tblsp salt
2 tsp dry dhana
½ tsp arad
1 tsp whole jeeru
5 tblsp ghee
3 potatoes (cut & fried)
Method
• Marinate chicken with above ingredients except ghee, jeeru and potatoes.
• In a pot warm ghee and jeeru
• once hot add the chicken and cook till done,
• just before it’s done, add potatoes and garnish with dhana
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