½ kg chicken fillet (stripped)
1 tblsp ginger garlic masala
1 tsp salt
1 tsp dry dhana
1 tsp arad
1 tsp red chillies
5 tblsp lemon juice
1 large potato (cubed)
Ghee/oil
Mix the above ingredients together. Cook till completely done. Make about 6 rotis, place chicken filling in the center, drizzle with tomato sauce and mayo. Roll stiffly, cut in half, pack in foil containers and its ready to eat.
Chicken kebabs in Lemon Butter Sauce
@justplated_ 500g chicken mince 1 tsp red chilli paste 1½ tsp green masala or green chilli paste 1 tsp salt ½ tsp ground black pepper 2 tsp tandoori masala 1 tsp dhana-jeeru (coriander-cumin powder) 1 tsp ginger-garlic paste 3 tbsp dry breadcrumbs Handful of chopped...
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