Samoosa chaat Recipe

Recipe Credit: @behndkitchendoors
Ingredients
Fried Potato Samosas
1 can chick peas
1 teaspoon Chaat Masala/ SHAN CHAAT MASALA OR ANY OTHER U PREFER
1 small Red & white onion finely chopped
Fresh chopped coriander
1 teaspoon rough red chillies
Salt to taste
1 tablespoon Greek yogurt
2 tablespoon green chutney
3 tablespoon Amli chutney
1 tablespoon pomegranate seeds

Method
Briefly stir fry chopped white onion, chick peas, 2 table spoon amli sauce, 1 tablespoon green chutney, chaat masala, salt and red chillies for 5 minuets. Take your fried potato samoosa and break it up in large chunks. Take your preferred bowl, add broken samoosa, stirfried chickpeas, remainder amli sauce and green chutney, add 1 table soon of Greek yogurt, green corriander, chopped up red onion and scatter with pomegranate seeds

ADAPTATION OF SEVERAL RECIPES
Step 1:
Fry thin strips of samoosa pur till golden brown,drain well and set aside.
Fry 7 potato samoosas,drain then cut each one into 3s and set in a platter.

Step 2:
Add oil,mustard seeds and curry leaves in a hot pan.Drain 1 tin of chickpeas and add to pan.Season with salt, chaat masala(I used Shan brand) and chilli powder.

Step 3:
1/4 cup of plain yoghurt
dhania chutney
lemon juice and salt to taste
mix the above ingredients well

Step 4
1 lump of red aamli in some hot water.Strain and set juice aside.

Step 5:
Finely chop lettuce leaves,red onion, cucumber, rosa tomatoes.

*Dot the samoosas in platter with the yoghurt dressing
*Top with the fried chickpeas
*Drizzle with aamli juice and Quality pickles dhania chutney
*Layer salad over chickpeas
*Place fried pur on top of salad
*Garnish with chopped coriander, mint and pomegranate seeds.
*Serve immediately

Basic Sojee Recipe

1 cup semolina Braise in pot with Cinammon sticks and ghee Just less than 1 cup sugar 2 cups milk 2 eggs A little condensed milk Drop of egg yellow colouring Handful of almond powder Method Beat the above well till frothy and light or liquidise then add to your...

Marie Biscuit Dessert

2 cups milk 2 cups water 2 tablespoons Cocoa ¾ tin Condensed Milk Mix together in a pot and let it boil. Once its boiling add 3 tablespoons custard powder. Let that boil once. Take it off the stove plate let it cool to set it. Take ¾ packet of Marie biscuits lay it...

Nourishing chicken & Vegetable Soup

Ingredients 3 tablespoons olive oil 1 whole chicken (1-1.2kg) cut into pieces 2 medium carrots, chopped 1 medium onion, diced 8 mushrooms sliced 2 parsnips, chopped 2 leeks, chopped 2 large ripe tomatoes, chopped 1 medium sweet potato, peeled and diced 2 litres water...

Egg Bread Recipe

2 eggs ½ tsp salt 1 tsp Green masala with garlic ½ tsp coarse ground dhana ½ tsp Dhana jeero Beat above well till foamy Add chopped green dhana and spring onions Or 1 tablespoon Mirch and More Khurrie masala This has all the spices Just add chopped dhana Spray pan...

Sojee Kaddoo

Sehri must have ¼ cup mixed seeds (till poppy seeds) 1 cup mixed nuts nibbed (almonds pecans cashew pista) 3 cup semolina 2 cups dedicated coconut 400g ghee or butter 500g klim 1 cup icing sugar ¼ tsp nutmeg 2 tsp elachi powder 1 tsp rose ess 3 tins condensed milk...

Ramadan Quiche Recipe

Courtesy Mehros Tambay @dainty_delights_byrose 2 eggs 1 cup milk Cheese 3 tbsp Cream style sweetcorn Chopped spring onions or coriander Dhania Salt and pepper to taste Leftover meats or fillings (optional) Method Preheat the oven to 200C and lightly grease or spray...