CURRENTLY ON AIR ⇒
  • At Taajir
    Tuesday, 9:05 am - 10:00 am
    [ - ]

feedback@radioislam.org.za

logo


((( Listen Live )))))
Radio Islam Logo


South African Traditional Winter Food

SAMP AND BEANS RECIPE
COURTESY KHATIJA EBRAHIM
2 cups samp
1 cup of either sugar beans or butter beans soaked overnight in cold water.
The next day rinse well and put into pressure cooker and cook till it’s almost done.
Once almost cooked, to the same pot add:
1/4 cup oil
1 onion chopped
2 tomatoes chopped
2tsp salt
2 tsp chillies
1 tsp arad /turmeric
2 tsp dry Dhana /coriander
3 tbsp. ginger garlic masala
You can also add
3 pieces chicken fillet cubed.
Let it all cook nicely then lastly u add about 2 to 3 potatoes cubed.
Serve with onion and tomato kachoomer, add lemon juice and salt to the kachoomer.
It’s really yummy and Ideal in this cold weather.

VETKOEK RECIPE
COURTESY KHATIJA EBRAHIM

3 cups flour
3 tbsp. sugar
1/2 pkt yeast (about 3 tsp)
2 tsp salt
1 tsp baking powder
1/4 cup oil
2 eggs
Mix above ingredients together
Take 1/2 cup milk and 1/2 cup water, liquid should be lukewarm, then make a soft and smooth dough.
Leave to rise in a warm place, once risen, punch down, shape and fry.
Serve with filling of your choice

MALVA PUDDING RECIPE
COURTESY MUMTAZ DAWOOD
@ AL HUSNAA COOKING SCHOOL
1 egg
1 cup sugar
1 tbsp. jam
1 cup milk
Pinch of salt
1 tbsp. melted butter or ghee
1 tsp. vinegar
1 level tsp bicarbonate of soda
1 level tsp baking powder
1 ¼ cup flour
METHOD
Beat egg and sugar. Add in rest of ingredients and make a batter
Sugar must be dissolved then batter is ready to pour into sprayed square tray and bake on 18o degrees for 15 minutes
Remove from pan from oven and place into 1 big tray.
Pour sauce over and leave to absorb
SAUCE
1 cup fresh cream
4 ½ tbsp. butter
1 cup sugar
½ cup water
1 tsp vanilla essence
Boil all the above ingredients and pour over pudding
Both the pudding and the sauce must be hot for max absorption

ADVERTISE HERE

Prime Spot!!!

Contact:
advertisingadmin@radioislam.co.za 

Related Articles

Spicy Chicken Strips Recipe

Spicy Chicken Strips Recipe

Spicy chicken strips 4 pieces of chicken fillets cut into strips Marinate with: 1 teaspoon garlic 1 teaspoon ground green chillies ¼ teaspoon lemon pepper 1 tsp salt Cook with ghee for about 12 minutes Once cool dip in egg and breadcrumbs spiced with red chillies...

read more
Yeast Tea Ring

Yeast Tea Ring

Ingredients 4 cups salt 1 pkt dry yeast 50 grams butter ¼ cup sugar 1 egg ½ cup milk ½ water Filling: 4 Tblsp butter ¼ cup sugar Beat butter and sugar well 1 tsp cinnamon ½ cup fruit mix 1/3 cup cut cherries 2 Tblsp chopped pecan nuts Directions Melt the butter and...

read more
Chicken Recipe

Chicken Recipe

1 chicken cut cleaned and washed 2 tblsp red chillies 1 tsp salt ½ tsp pepper 125g butter ¼ cup lemon juice Marinate chicken with spices for a few hours melt butter I pot add ½ cup water and cook till done Courtesy Ayesha Hariff @ayesh_hariff

read more
Basic Sojee Recipe

Basic Sojee Recipe

1 cup semolina Braise in pot with Cinammon sticks and ghee Just less than 1 cup sugar 2 cups milk 2 eggs A little condensed milk Drop of egg yellow colouring Handful of almond powder   Method Beat the above well till frothy and light or liquidise then add to your...

read more
Marie Biscuit Dessert

Marie Biscuit Dessert

2 cups milk 2 cups water 2 tablespoons Cocoa ¾ tin Condensed Milk Mix together in a pot and let it boil. Once its boiling add 3 tablespoons custard powder. Let that boil once. Take it off the stove plate let it cool to set it.  Take ¾ packet of Marie biscuits lay it...

read more
Nourishing chicken & Vegetable Soup

Nourishing chicken & Vegetable Soup

Ingredients 3 tablespoons olive oil 1 whole chicken (1-1.2kg) cut into pieces 2 medium carrots, chopped 1 medium onion, diced 8 mushrooms sliced 2 parsnips, chopped 2 leeks, chopped 2 large ripe tomatoes, chopped 1 medium sweet potato, peeled and diced 2 litres water...

read more

Subscribe to our Newsletter

0 Comments