Steak Pie Filling Recipe

@cooking_made_simple_

Ingredients
1/2kg steak, clean, cut into tiny cubes, rinse.
Boil 1 & 1/2Tblsp sago in water on the stove for a few minutes. Remove from stove, strain & add to steaks when cooked.
1 small onion, finely chopped, 3Tblsp Canola Oil

Ready cut pie dough @pastry_delights_sa

Spices: 1 & 1/2 tsp ginger & garlic with red chillies, 1tsp extra special chilli powder, 2Tblsp steak & chops spice @robertsonspice, 1/2Tblsp BBQ Spice @robertsonsspice, 1/2tsp ground red chillies (or to taste preference), 1/2tsp crushed red chillies, 2Tblsp Steers BBQ Sauce (@steers.sa), 1/2tsp fine salt (or to taste), 1/2tsp fine black pepper. In a bowl, add the steak & add the above spices. Mix spices & steak well. Cover & set aside. Chopped dhania to add to steak filling when cooled.

Method
In a medium size pot add oil & onions. Braise on for few minutes on a low heat. When onions start to change colour, add marinated steak cubes & cooked (1/2 an hour) or till steak is soft & cooked through. *Add 1/4 to 1/2 cup of water during cooking, stirring occasionally during cooking. Add sago when cooked. Mix well. Add dhania when steaks are cooled. Fill pies, brush with egg, sprinkle sesame seeds. Now freezer suitable. Or bake in a preheated oven on 220 degrees for 20 minutes or till pies are baked (golden brown). Serve with a savoury sauce of choice. Enjoy ❤

#cooking_made_simple_

Citrus Butter (Safeera Kaka)

8 Tbsp 1 stick unsalted butter softened 1 vanilla bean I used a tsp of vanilla bean paste 1 Tbsp sugar 2 tsp grated orange zest 2 tsp grated lemon zest Instructions Beat the butter in a mixer until light and creamy. Cut the vanilla bean in half and scrape the beans...

PUMPKIN SPICE BUTTER (Safeera Kaka)

Ingredients ½ cup (8 Tablespoons) unsalted butter softened ¾ teaspoon ground cinnamon ¼ teaspoon pumpkin pie spice ⅛ teaspoon coarse sea salt up to ¼ teaspoon, to taste ¼ cup pumpkin puree 2 ½ Tablespoons honey Instructions Add softened butter, ground cinnamon,...

Cowboy Butter (Safeera Kaka)

Ingredients 100g / 7 tbsp unsalted butter , softened, divided 1 large garlic clove , finely minced (1 tsp) - knife best (Note 1) 1 tbsp Dijon mustard 1 tsp smoked paprika (sub regular paprika) 1 tsp chilli flakes / red pepper flakes 1/4 tsp cooking salt Instructions...

One Pot Past

@whip_it_up_with_zee 1/4 cup olive oil 6 Tagliatelle Nest 6 cloves garlic peeled and thinly sliced 1 bottle pasta sauce (basil and olive oil) 10 cherry tomatoes cut in half 1 medium thinly sliced red onion 2 handfuls fresh spinach (baby or normal) 1 teaspoon dried...

Tea for colds and Flu

Tea for colds and Flu 1 Garlic Clove cut up 1 Finger piece Fresh Ginger cut up 1 Finger piece Fresh Turmeric cut up Half a lemon cut up Half an orange cut up 6 cloves 6 peppercorns 2 tbslp honey Add all the above to 1 litre of water and boil... Sip as required... Can...

Kaleji ( Safeera Kaka)

1 whole liver, cut into thin slices, soaked in milk and drained Salt to taste White pepper Black pepper Green Masala Good Blob of butter Chopped onions optional